Our goal is to unify all food service/hospitality professionals of Haitian descents while offering networking and educational resources to the new generation
We are very proud of our chef member chef__mf of epiccateringplanning for her ambassadorship......
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Thank you Chef Bernard Talley for selecting me to be the Chef Ambassador for the State of Florida. I am very… https://t.co/g2WCmiBrWL
On this #nationalrumday I celebrate barbancourthaiti rated by forbes 7 of the best rums you need to try and also clairinthespiritofhaiti @BerlingRum@rhumvieuxlabbe for bringing to the world the best clairin the… https://t.co/XzQkpz5qPa
Look out for an amazing pop-up event by @cybillestaude
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Caona in South Philly from Aug 17-19! Swipe for Menu!
Place Orders via DM (or email [email protected])!
Pick up is from 5-8pm!
There’s seating… https://t.co/vD7spuWDw4