How do ultra-processed foods impact children's health?
Research led by PhD student Rahbika Ashraf from @healthstudy studied the diets of 200+ families, finding a link between ultra-processed foods & obesity in adults, but not young children
#SCRIBE story https://t.co/H6Zu0zdaco
A new report finds kids spend more time on screens and less time being active.
Dr. Jess Haines of the Guelph Family Health Study (@healthstudy) tells @GuelphToday that's not exactly surprising #UofG
https://t.co/rXkFsi9fJV
The next seminar in the Distinguished Speaker Series is coming up! We're welcoming @katewbauer, a Fulbright Canada Research Chair in Food Security at the University of Guelph. More details and link to register: https://t.co/lsfGeKATyc
“In the modern world, knowledge is international.”
Learn more about earning a cotutelle doctorate at #UofG@UofG @BIPS_Bremen @UniBremen
https://t.co/hOpjGXUBfu
New Publication🥁
Non-nutritive sweetener intake in preschool-aged children in the Guelph Family Health Study
Can be found here:
https://t.co/xOqkdcJZuR
@DavidWLMa@UofG_HHNS @JessHainesPhD @healthstudy
Last night I made the "Three Sisters Soup" from the Guelph Family Health Study's newest plant-based cookbook! @healthstudy
Simple & delicious - I'll be making this one again :)
Canada's Food Guide recommends that we choose plant-based proteins more often. Our new cookbook will help you to meet this recommendation with tips and recipes featuring delicious plant-based proteins! Check it out here: https://t.co/LWBQ0BpLKj #nutritionmonth
🎉Please join us in congratulating our 2022 CNS-SCN Fellows! This award is an exclusive professional distinction that recognizes exceptional service to the CNS as well as the broader nutrition profession, within Canada and globally. Congratulations! #cns22awards
What is tempeh and where can I find it? In our new cookbook, we show you where to find plant-based protein products in the grocery store, how to prepare and store them, and provide 30 delicious recipes for you to try at home. https://t.co/LWBQ0BpLKj #nutritionmonth
Come get your free meal kit today at the @uofg
University Center (until 4pm)! The kits are for the Lentil Bolognese recipe from our new cookbook! https://t.co/LWBQ0BpLKj @Feeding9Billion@sustainableUofG@UofGCBS
A new community food market at #UofG offers fresh produce at pay-what-you-can prices.
The weekly event is building community while improving students' access to affordable food!
Learn more here: https://t.co/xLl2e8CVTN
Vous vous demandez par où commencer avec les protéines d'origine végétale ? Notre nouveau livre de cuisine vous aidera à les apprivoiser avec des informations utiles sur les différents types de protéines d'origine végétale et où les trouver à l'épicerie. https://t.co/FmtldmsEMF
Wondering where to start with plant-based proteins? Our new cookbook will get you started with helpful information on various types of plant-based proteins and where to find them at the grocery store. Check it out here: https://t.co/LWBQ0BpLKj #nutritionmonth
Stop by the Campus Fresh Food Market at the UC this Thursday March 24th from 1-4pm to get your meal kit for Lentil Bolognese from our newest plant-based cookbook.
https://t.co/dIwjHredBI @sustainableUofG@CESIGuelph@UofGCBS#NutritionMonth
N'oubliez pas que les aliments nutritifs peuvent être frais, congelés, en conserve ou séchés ! Découvrez d'autres conseils et recettes à base de plantes dans notre nouveau livre de cuisine gratuit : https://t.co/FmtldmsEMF #moisdelanutrition
Don’t forget that nutritious foods can be fresh, frozen, canned, or dried! Check out more #plantbased tips and recipes in our new free cookbook: https://t.co/LWBQ0BpLKj #nutritionmonth
Saviez-vous que certains aliments à base de céréales complètes, comme le riz complet et les pâtes complètes, contiennent également des protéines ? Découvrez d'autres faits surprenants et des recettes à base de plantes dans notre nouveau livre de cuisine: https://t.co/FmtldmsEMF
Did you know that some whole grain foods such as quinoa, whole grain rice, and whole grain pasta contain protein too? They are also a great source of fibre and other important nutrients. Check out more #plantbased fun facts and recipes in our new cookbook: https://t.co/LWBQ0B8alJ