Henry's End

Henry’s End is a Brooklyn Heights neighborhood institution known for our inviting atmosphere, seasonal menus, award winning wine list and friendly service.

[Henry's End @henrys_end]

Our 34th annual Wild Game Festival is winding down. If you don't want to miss it, (or want to try what you've missed), come in soon! You don't want to miss the Emu Potstickers!

[Henry's End @henrys_end]

If you love Duckling, you need to try ours! And if you've had bad experiences with duckling in the past, then you definitely need to try ours! They sell so fast, we can barely keep up!

[Henry's End @henrys_end]

Phase #3 of our 34th Annual Wild Game Festival is on! •••Emu Potstickers – Spicy Soy Dipping Sauce •••Buffalo Short Rib Ravioli with Winter Black Truffles •••Crispy Fried Rabbit – Mashed Potatoes &... https://t.co/aQi5kMbW6A

[Henry's End @henrys_end]

If you haven't had our duckling ... you're missing out! Three different preparations available right now. Honey-Ginger, Wild Mushroom, & Dried Cherry & Rosemary. We always have something new!

[Henry's End @henrys_end]

Phase #2 of 3 of our 34th Annual Wild Game Festival is winding down. You don't want to miss it. Come in soon!

[Henry's End @henrys_end]

Phase #2 of our 34th Annual Wild Game Festival has just begun. Kangaroo Kebabs Provençale, Gnocchi with Wild Boar Ragu, Spiced South Texas Antelope with Swedish Cabbage and Lingonberry Sauce, Mixed Game Grill – Elk Chop, Stuffed Quail and Yak Sausage & MUCH MORE!

[Henry's End @henrys_end]

Snow has arrived. It's definitely time to drink some great wine ... and we just put 2 on the by-the-glass list. Trefethen 2016 Estate Chardonnay from Napa & Domaine de Valmengaux 2010 Bordeaux from Saint-Émilion.

[Henry's End @henrys_end]

Tonight! :: Duckling – Curried Pineapple :: Fall Market Salad – Shaved Brussels Sprouts, Radicchio, Pears, Walnuts, Cranberries, Pecorino :: Apple & Sausage Stuffed Chicken – Cider Sauce :: Parmesan Crusted Shrimp – Lemon Cream, Asparagus

[Henry's End @henrys_end]

Phase #1 of our 34th Annual Wild Game Festival begins tonight!

[Henry's End @henrys_end]

Our 34th Annual Wild Game Festival will begin Friday Sept. 28th! Here's a first peek ...
Garganelli with Emu Ragu ...
Buffalo Oxtail Soup ...
Game Charcuterie Plate... https://t.co/UVSN0X5lY8

[Henry's End @henrys_end]

Available every day as a Small Plate and an Entrée... • Tortilla Flour Crusted Shrimp • Shrimp with Andouille Sausage • West Indian Bar-B-Q Shrimp • And on Tonight's Specials... • Pecan Crusted Shrimp •

[Henry's End @henrys_end]

Our wine list features an incredible selection of carefully selected older wines from all around the world. Prices start at just $49. When we find a deal, we pass it along! We almost always have something amazing by the glass!

[Henry's End @henrys_end]

NEW SUMMER SPECIALS! ..... Scallop Crudo with Ginger Lime Wasabi and Mint Oil ..... Local Peach & Tomato Salad with Goat Cheese and Crème Fraîche ... Duckling with a Maine Blueberry Sauce.

[Henry's End @henrys_end]

Summer Cocktails! ----- Sparkling Watermelon Sangria – Proseco, Triple Sec, Vodka, Stirring’s Ginger ----- Paloma Cocktail – Espolon Tequila, Fresh Grapefruit, Lime, Club Soda

[Henry's End @henrys_end]

Soft Shell Crab season is going to end soon, so now's the time! We prepare them 3 ways ... Basil Garlic Butter, Tempura Style with Horseradish Slaw, & Moroccan Butter. Available as 1-crab appetizer, 2-crab entrée, & 3-crab entrée.

[Henry's End @henrys_end]

Early Summer Specials!!! ----- Shrimp with Grapefruit, Fennel & Arugula ----- Duckling with Curried Pineapple ----- Day Boat Scallops with Yogurt, Horseradish, Cucumber & Pickled Mustard Seeds!

[Henry's End @henrys_end]

Summer Soups!!! Chilled Sour Cherry Soup with Vanilla Crème Fraiche ... and Gazpacho!!!

[Henry's End @henrys_end]

Summer Soups! Chilled Sour Cherry Soup with Vanilla Crème Fraiche ... and ... Gazpacho!

[Henry's End @henrys_end]

It's fresh Morel time! A perfect Spring dinner ... Wedge Salad with Gorgonzola Dressing, Bacon & Red Onion followed by Shrimp with Fresh Morel Mushrooms & Asparagus.

[Henry's End @henrys_end]

Two of our new specials ..... Wild Icelandic Cod with a Spring Succotash of Fava Beans, Corn & Black-Eyed Peas ... with Ramp Oil. Linguini & Spicy Soft Shell Crabs with Peas & Scallions.