Will de-Ferry Foster

[Will de-Ferry Foster @hidebarwill]

@EPRoadsPolicing @EPControlRoom @HighwaysEAST @LizFerris Why has traffic stopped again?

[Will de-Ferry Foster @hidebarwill]

Obligatory breakfast tasting of our fabulous Romanian range by Dagon Clan Wines - come try them today! @londonwinefair @wander_lustWine

[Will de-Ferry Foster @hidebarwill]

#sunset #Londonlife #london #bigben

[Replete @eatatreplete]

We love breakfast in Texas. Mesquite scrambled eggs, bacon fried in hot sauce, Maple Syrup!

[Mrs.Badcrumble @BadcrumbleMrs]

"I have created a manoeuvre!"
"What are you, a fucking tank commander?"
A sad day indeed

[Replete @eatatreplete]

A super compliment to a super lunch @RoastRestaurant.

[Replete @eatatreplete]

Spot of festive fare @RoastRestaurant with Holly farm turkey, honey roast ham, pistachio stuffing, mulled pear chipolata. Just superb!

[Replete @eatatreplete]

Suckling Pig with Apple sauce & creamy mash @RoastRestaurant was phenomenal! Bravo.

[Will de-Ferry Foster @hidebarwill]

I shall be serving up yummy Creole treats @therealtujacks tonight should you care to find me.

[Will de-Ferry Foster @hidebarwill]

Waiting tables tonight @therealtujacks - do come down and get your thanksgiving on!

[Replete @eatatreplete]

Beautiful scallop & tiger prawn pasta last night @popolo_EC2. The highlight of another wonderful supper

[Replete @eatatreplete]

And we're off again, folks!
https://t.co/YFVqkgvdDJ

[Replete @eatatreplete]

Looking forward to a Syrian banquet tonight, in aid of refugees, courtesy of @farm2face. Do join us if you're free: https://t.co/DeHLtnoXwL

[Replete @eatatreplete]

Great cause, great scoff, great price. Make it great company too, folks! https://t.co/DeHLtnoXwL

[Replete @eatatreplete]

Shepherds' Pie and Bordeaux. Need we say more? #comfortfood #eatatreplete

[Replete @eatatreplete]

We have changed our branding to Replete in preparation for our new brasserie venture, Replete at Over Easy. Stay tuned!

[Replete @eatatreplete]

The most delicious chicken wings @HoxtonGrill. Light crunchy batter, moist meat and, oh my Lord, that sauce! Bravo!

[Replete @eatatreplete]

Venison pie with juniper & red wine, garlic mash top! #sundaylunch #thisismouthfeel

[Replete @eatatreplete]

Braised hare with juniper & redcurrant; red cabbage in port & cassis; honey-mustard mash; sprouts with thyme. Happy Sunday! @Casitabar

[Casita bar @Casitabar]

Roast Hake w/Herb Crust; kale, butternut squash. £10 from 12-1930h. Come get your scoff on!