@priyakrishna I feed my dog blue Buffalo for food and try to buy simple ingredient treats. I’ve heard so much about fillers in dog food being bad but I find such conflicting info from vets vs human grade food folks vs branding
Time to fill in that 9th spot in our staff grid! Seeking applicants for a new role, Strategic Communications & Network Weaver https://t.co/SowYUTCeF8
The Grassroots Fund is thrilled to announce a new grant program to resource food system grassroots organizers. We need your voice to help determine program priorities and application process - click here to learn more https://t.co/6qJ7NMihB3 (1/3)
feels very fitting that my pay profile was deleted and now all my summer paychecks are delayed until september. yeah, you're right, i dont need to get paid
Also if you haven’t read this piece by @edyong209 I highly recommend it. Even just to understand what it means to survive this virus https://t.co/VPX7VYJnIY
Mini rant: wear your masks! Everywhere you go, particularly if you are a business that provides services. I am sitting here at the car repair shop and no one is wearing a mask. For context I have to change my oil in prep for a drive to the east coast. Sitting here, listening...
I will also say I already had COVID about 3 months ago, and I am still suffering from some of the long term impacts that @edyong209 wrote about. And there doesn’t seem to be anything conclusive saying that once you get it you won’t get it again. So folks, don’t be stupid; wear a
(2/2) “diets are so particular to each community but if you get something wrong, people starve” these are the consequences of ignoring the power of supporting local infrastructure and existing community resources to provide culturally competent and respectful foods and safety
late to this but this is a🔥@mofad convo about how COVID reveals existing governance gaps in culturally competent food systems that support small business owners and immigrant communities. This quote from Jan Lee is still haunting me: (1/2) https://t.co/m12MwSD8D3