im eating this

things I eat or whatever

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Gorgeous pork on a stick, and lovely pork ribs on a bed of polenta 🐷 oh and a white rat I saw on the street (?)

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@natsbaked Lmfao truly!!

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@natsbaked Experiencing this exact issue w my neighbour rn lmao

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Umm posting doesn’t feel the same anymore?? 1. free Easter dinner at a church around the corner 2. chanko nabe 3. Oxtail my bf made (bomb) 4. Korean fried chicken…. love u

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@zoeloveshouses Omg wow this is so beautiful… you need to get it I think

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I’m 30 now!!! Ate good this weekend but only took these two pics lol

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@zoeloveshouses Glad to hear we are living the same life

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Forgot about this app…. I miss the old days of food twit lol

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@zoeloveshouses That couch is just perfect as are the cookies (and the deer)

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@foodjustforme Sending you love ❤️

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@natsbaked So sorry for your loss ❤️

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@aldienthusiast Omg aw!!!!! Congratulations ❤️❤️❤️

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@sh0beats Lmao omg

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Hunanese chicken and khao soi and Cantonese bbq 🤪

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Pineapple bun and mango mochi (not a huge fan of either unfortunately)

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In Vancouver for work and they’ve been treatin me real goood been eatin some damn good stuff here I gottta say

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Mikey made prime rib for our thanksgiving/anniversary dinner 😇❤️

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@sh0beats Happy happy birthday!!!!!! ❤️❤️❤️

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I love to soak dates in hot water then blend them with a bit of vanilla and sometimes maple syrup and a tiny bit of maldon to make a caramel-esque treat (on top of greek yogurt mixed w pb powder and vanilla extract)

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@thewekkday I was in Spain so I believe the vermouth was a bit different? It was a lot less bitter and more fruity

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Made some chickpeas kinda Spanish style… accompanied w a pic of me w vermouth