The 4th UN High-Level Meeting on NCDs reaffirmed governments’ central role in tackling noncommunicable diseases. We can all contribute to accelerate progress. Since 2008, IFBA members have worked to improve global nutrition through action. Full statement https://t.co/7G6RI5Y0pp
🍎 The #FAO reports that 2.8 billion people cannot afford a healthy diet. Today during #WorldFoodDay, learn how processed foods are the solution to healthy, safe, and consistent global nutrition by visiting https://t.co/61sCal8JCR
From reducing sugar, salt, and saturated fat to promoting better-for-you options, our member companies are driving change. Discover more from SecGen Rocco Renaldi's conversation with
@pgrocer | https://t.co/XL6SAViOLB
Today at the #SOFI2024 event during #HLPF at UN headquarters, @FAODG underscores the need for cross-sector collaboration and investment for better nutrition, better environment and better life.
Food processing expands access to diverse food choices worldwide 🌍 and processed foods are crucial for sustainable food systems and achieving #SDG2: zero hunger by 2030.
We are at #HLPF2024 today, welcoming a new #SDG2 indicator to measure dietary diversity and hearing from @FAO that healthy diets should be “adequate, balanced, diverse and moderate.”
At IFBA we aim to empower consumers to eat balanced diets and live healthier lives, in support of #Agenda2030 goal of zero hunger #SDG2, as well as #SDG3, good health and wellbeing for all.
Processed foods aren't just convenient—they're vital for food and nutrition security. At #HLPF2024, let's highlight their role in making nutritious diets accessible and affordable worldwide. Read more here: https://t.co/2gZUHrReeb
At the upcoming UN #HLPF on Sustainable Development, SDG2: #ZeroHunger is a key focus. Achieving this isn't just a goal, but a moral imperative, and food processing is vital for food security and healthy diets. Read more here: https://t.co/3Z8taiyHWS
Processed food is a foundation of #foodsafety through strict standards, microbial control, and enhanced shelf life. It's an unsung hero, crucial for food security, and a pillar of sustainability: https://t.co/BIdCnvcfqg
#Sponsored by @IFBAlliance#ProcessedwithPurpose
🥘 Food processing: the unsung hero of our food system. Strict standards, enhanced safety, and waste reduction are just the beginning. Read IFBA Sec-Gen Renaldi's new piece on why it's crucial for global food security and #foodsafety: https://t.co/uo09PDi0LS
🌟Let's continue to prioritize food safety and resilience, today and every day. Together, we can build a safer future for all. Learn more at: https://t.co/61sCal8JCR
Processed food is a foundation of #foodsafety through strict standards, microbial control, and enhanced shelf life. It's an unsung hero, crucial for food security, and a pillar of sustainability: https://t.co/BIdCnvcfqg
#Sponsored by @IFBAlliance#ProcessedwithPurpose
🌎 On #EarthDay and every day, manufacturers are working to create more healthier food and beverage choices while using fewer natural resources.🌱Learn more here: https://t.co/3hIkZAErz2
Petia Nenova represented IFBA at @ficci_india Scientific Symposium on 'Processed Foods for Purpose' on Friday, introducing IFBA's #ProcessedwithPurpose campaign and underscoring the importance of educating all stakeholders on the role of food processing in #sustainablefoodsystems
Despite challenges like the Ukraine war, supply chain disruptions, rising inflation, and climate change effects, IFBA members remained committed to their goal of helping to improve global health and nutrition in 2022. Read the latest progress report here: https://t.co/s8EGnrAikB
IFBA SecGen Rocco Renaldi to @just_food: "I work day in and day out on the #sustainablefoodsystems agenda... I am concerned about reductionist, simplistic, quick fixes that will at best distract from what’s needed and at worst have adverse consequences." https://t.co/Jd5SP7LxoO
IFBA SecGen speaks to @just_food about the challenges stemming from an overly simplistic demonisation of #processedfoods: "We shouldn’t start underpinning policy decisions by an evidence base that is inconclusive at best and fundamentally flawed at worst" https://t.co/Jd5SP7LxoO
@EITFood's latest report highlights the inconsistent application of NOVA categorization - a recipe for confusion among consumers. With divergent interpretations of "ultra-processed foods," consumers cannot make informed choices.
European consumers are increasingly questioning the environmental and health impacts of ultra-processed foods (UPF) 🩺🌎 What does this mean for the food sector?
Gain more consumer insights in this 🆕 report from our #ConsumerObservatory: https://t.co/CVyVEG1ghA
Formulations and processing techniques are scientifically developed to ensure safe food by eliminating harmful contaminants and preventing the growth of microorgansisms that could cause food-borne illnesses. Learn more: https://t.co/1bsWFtl9lm