bordered to the east by Van Canh district and Tay Son district, Binh Dinh province, to the west by Mang Yang district, to the south by La Pa district and Dong Xuan district, Phu Yen province, to the north by Dak Po district.
From fresh batches of anchovies dried yellow in the natural sun, without preservatives, people in Se San fishing village have prepared delicious, attractive and rich anchovy rice paper.
The dish from the porcupine meat of the Buffalo is unique and delicious. The hedgehog meat is firm, without fat, the thick skin is crispy to eat very well. Nutritious hedgehog meat provides nutrients to the body.
Dried noodle soup
Referring to Kon Tum specialties, this famous dried noodle soup is indispensable. Dried pho is an extremely popular dish in the busy streets of Kon Tum.
The simplest and least expensive way to prepare is pickled noodle leaves, but you must choose our noodle leaves, not hybrid noodles, Japanese noodles are large but poisonous and do not taste good. This dish is used like Kinh people eat pickles and salted tomatoes.
Chu Mom Ray National Park is very suitable for visitors to explore, study and experience pristine places. Do not hesitate to come to Chu Mom Ray National Park right away and always!
Sinh's grilled chicken shop to fill our hungry stomachs. Because when ordering, the owner has just started working, so the waiting time will be about 15 minutes.
No fuss, no flower lining, Quang Ngai battered rice paper brings an unforgettable taste in the hearts of diners by the countryside. The ingredients for making the cake are fragrant rice, with moderate chewiness so that the cake has a sweet taste, pure white cake surface, sparkle
This Quang Ngai tourist destination is known as the souvenir area of the late Prime Minister Pham Van Dong, loved by the people. Here you will discover many memorabilia, items of historical value as well as understand the life of a TV character.
Banh soup is a folk dish, each region will have a different soup cake. Coming to Quang Nam, Hoi An soup cakes are also prepared in their own style, with smooth soft soup cakes, eating without getting bored combined with rich broth, creating a soup cake with its own quality.