Summer is here! ☀️ Out outdoor tables are now available. Great for patrons who need lower seating or who are accompanied by a pet. Also… get in for our great #gazpacho! A seasonal treat. Avanti! #freshpasta#boulder#eatlocal
Nice piece about those “little gems” in town. We get a solid mention, thanks to a crowd sourced website: “About Boulder,” check it out: https://t.co/sdgghm4qS2
It is such an honor be a part of the Boulder community for 25 years! We’re still celebrating.
This year our special Valentine’s Day Dinner‘s is will be on Friday February 13th, 2026. Three settings: 4 pm, 6 pm and 8 pm.
Special Prix Fixe menu published soon. inquire today.
Christmas Eve is upon us, our last day of the year. Thank you for your patronage throughout 2025! We hope to have some new developments to share in the new year. We will be CLOSED until we return on Jan. 5th, 2026.
Blessings & Happy Holidays! See you in the New Year!
As of 4 pm tonight we decided
To CLOSE for the Night. No take out, no dinner service; due to the severe weather conditions and power outages! Be safe out there. Stay in if you can! ❤️
Regular hours will resume tomorrow.
We are happy to announce that we are going to be part of the @MuseumofBoulder’s new Boulder Eats! Food Traditions Along the Front Range, exhibition. Celebrating #Boulder’s vibrant food history, past and present! We are honored to be a part of it. https://t.co/bNwG56yJ4n
Tonight and tomorrow, a delectable Halloween treat! We make fresh black pasta, that you can use for your own Halloween treats. Our dine-in special will feature black pasta bats in seafood medley. 🙀🍝🎃👌
Happy National Pasta Day! Also, as a friendly reminder, you can pick up some of our fresh pasta tomorrow (yes, on a Saturday!) at Town of Superior’s Fall Fest, a great community event from 9 am to 1 pm. Plus Live music & other great vendors. Hope to see you there. 👋🏼 🍂🍁🍃🍝
What a great win for the #CuBuffs this weekend and what a great surprise to have Coach @DeionSanders come in for dinner! Hope it’s the first of many! 🙌🏼 #freshpasta
Heads up! We will participate in the Superior Summer Market this Wednesday, 5 pm. Rain ☔️ or Shine 🌞
We will have #freshpasta products available.
See you there! 🍝 #superiorColorado
Dine In and Take Out services CLOSED for the evening, due to our Valentine’s Day Special Event. Regular service resumes on Monday, Feb 17, 2025. Thank you for all for your reservations. ❤️🌹💐
Sneak Peek! 👀 We only have tables left at our 4 pm seating for Valentine’s Day. 💞 A world class prix fixe 4 course meal! Make your reservation today. ✅❤️ #Boulder
With Valentine’s Dinner coming up soon, we decided to give #OssoBuco an encore! A fine, imported Veal product gets slow-baked to perfection. Served with a bed of risotto.
👀 Stay on the look out for our V-Day menus, coming up this week. We are taking reservations! 📆❤️💐🌹
Due to its popularity on a recent Thursday special dinner, we are giving Osso Bucco an encore. 👏 The impressive veal shank (Royal Dutch Holland) is slow baked in a savory vegetable stew & is served w~ risotto. A time-honored tradition, we hope to share with you. ❤️ Make a Res 😉
It is served alongside our fresh, homemade pasta. The Veal is sourced from Holland (T. Boer & zn)—a fine meat suitable for the Danish Royal family. There is a limited amount of Orecchia di elefante entrees available, so mention the special dinner when you make your reservation.
Kicking off the new year w- a continuation of our Thurs. Special Dinners! Make a reservation today for our special entree: Orecchia di elefante. Translates as "elephant ear,” a juicy veal-chop cutlet, pounded thin, breaded & pan-fried to achieve a crispy, golden & delicate crust.