Our @Bocusedor@mentorBKB Team USA Fundraiser dinner will showcase courses created by a team of highly acclaimed culinary leaders featuring chef Robert Sulatycky the 2019 Head Coach has a long history with the Bocuse d’Or. Tickets: https://t.co/bbOejO2JpL #EventsatCVI
PopUp Cafes culinary team likes iQKitchen Sous monitoring & smart time/temperature validation, when sous vide cooking. Thanks VacMaster!
iQKitchen Inc.
@iqkitcheninc
Automation for the connected kitchen of the future.
#InternetofKitchens#SousVide#HACCP#FoodSafety#TheFuture
We are thrilled to announce our search for the right VC has led us to Vancouver's premier firm: @TopDownVentures. Their expertise will help @iQkitcheninc better service partners and clients, and expand our HACCP and food safety software.
#VC#Investment#VentureCapital
The United Nations has proclaimed today, June 7th as the first ever World Food Safety Day. This year's theme is: Food safety, everyone’s business. iQKitchen is proud to be a part of the food safety industry. Happy WFSD!
#WorldFoodSafetyDay#FoodSafety#HACCP
What makes for a great product?
1. Demonstrable
2. Practical
3. Solutions
Today is the last day of the NRA Show in Chicago so stop by our booth 1040 and check out some great products. Kitchen technology of the future!
#foodsafety#sousvide#haccp#internetofkitchens
@Chef_Keller was nice enough to take some time out of his busy show schedule to stop by at the @NatlRestShow and it was an honor to receive him at the @VacMasterFresh and @iqkitcheninc booth. He is a culinary leader with numerous accolades and currently holds 7 Michelin stars.
The IQKitchen SOUS Vide, with built in wireless charging and seamless integration with other food safety smart tech. Don't be a follower and adapt after everyone else. The industry is moving forward without you so don't get left behind.
#sousvide#SmartTech#foodsafety#HACCP
How about the first day of the #NRA show? Amazing turnout and reception. Thanks to everyone who stopped by. Tomorrow and Monday, Master Chef @RichRosendale will be at our booth 1040 talking about sous vide and his new upcoming projects. Don't miss out!
#100YearsofWow#NRAShow