Got Food Poisoning?

Got food poisoning? Report it now. Safer Dining By Crowdsourcing. A web service for tracking reported food poisoning incidents.

[Got Food Poisoning? @iwaspoisoned]

Explainer video for how Iwaspoisoned works. We get asked this a lot, was time to make one. Food safety is a serious topic, but we were advised to make something more interesting than a typical explainer vid.
https://t.co/AhcWCHTI5C

[Got Food Poisoning? @iwaspoisoned]

A new analysis of USDA food safety warnings found ready-to-eat meats account for at least 40% of recalls and public health alerts involving meat and poultry products in the U.S. Common risks include Listeria, Salmonella, E. coli, and foreign materials. https://t.co/vpkRkTkjEV

[Got Food Poisoning? @iwaspoisoned]

Florida: Doctors in the Tampa Bay area report a recent uptick in norovirus cases over the past 4–6 weeks, with transmission linked to contaminated food, water, surfaces, and close contact. https://t.co/PzBWTOtXzW

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England: Salmonella infections have reached their highest level in a decade (2016–2025). UKHSA says GI infections remain consistently high, with outbreaks linked to foods including eggs, dairy, poultry, and raw onions. https://t.co/SAupqhrhCe

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Memorial Day cookouts can quickly turn into food poisoning if food safety slips. Food left out too long, cross-contamination, and poor hand hygiene are common risks. Mayo salads, dairy, meats, cut fruit, and poultry are among the highest-risk foods. https://t.co/ofXOhWssjA

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A norovirus outbreak along the Pacific Crest Trail in California has sickened at least two dozen hikers, with several medically confirmed cases and at least one air rescue reported. Early signs point to a shared water cache as a possible source. https://t.co/1FnabmsH57

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Canada: Ontario Public health officials are warning of an uptick in gastrointestinal illness, with norovirus often responsible for “stomach flu” outbreaks. Stomach illnesses are highly contagious. Handwashing is the key to preventing the spread. https://t.co/KPE509fG7T

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New infant formula recall: a2 Platinum Premium USA tins pulled after detection of cereulide toxin — a heat-resistant toxin produced by Bacillus cereus that won’t be destroyed during preparation. Sold via Amazon and Meijer (USA). https://t.co/hNVc8PcvtJ

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Wastewater and public health data point to rising Norovirus cases in Georgia and South Carolina, with spread via contaminated food, surfaces, and close contact. Hand sanitizer is less effective; proper handwashing and disinfection remain key.
https://t.co/AfhTsAB9Qy

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Madrid Open: Cluster of illness among players with nausea, vomiting, and fatigue reported within days. Suspected food poisoning from shared meals or a virus circulating on-site. No confirmed source yet, but timing points to a possible outbreak. https://t.co/fsp0sCyC52

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Reports from Coachella Festival link multiple attendees to GI illness after eating pizza from a single vendor. Symptoms include nausea and vomiting, with some seeking medical care. No official outbreak has been confirmed yet https://t.co/Zmt9rxmHS7

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Norovirus levels remain high across the U.S., according to wastewater data, a major red flag for food safety. As the leading cause of foodborne illness, widespread circulation raises the risk of outbreaks from contaminated food and infected handlers. https://t.co/mn8hVX3mnY

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PIRG: Delays, missing alerts, and limited transparency in the U.S. food safety system may leave consumers at risk. In 2025, 17 of 28 foodborne outbreak investigations had no recall announced, leaving potentially contaminated products in circulation. https://t.co/4QYtAia75O

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FDA CORE 2024 report: 72 foodborne illness incidents evaluated, 26 escalated to response, and 10 public advisories issued in the U.S. Produce, especially leafy greens, while dairy, eggs, and nuts were also linked to illnesses. https://t.co/FB24rrzmGN

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Food Safety Caucus members are urging FDA to force a recall of Raw Farm raw cheddar after a multistate E. coli outbreak sickened at least 7 people in California, Florida, and Texas, including young children. Raw Farm has refused a voluntary recall. https://t.co/iB6YWCG4x3

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UK study: Over 80% of Campylobacter infections are linked to chicken, with most cases tied to food prepared at home. Researchers say cross-contamination in kitchens, not only undercooked meat, may be a key driver of illness. https://t.co/S3FZYguY13

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USDA FSIS: 7 multistate foodborne outbreaks investigated in 2025, causing ~250 illnesses and 140 hospitalizations across the U.S. Most were linked to Listeria or E. coli. 3 outbreaks resulted in recalls of meat, poultry, or egg products. https://t.co/hlwnI5uR1w

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Norovirus activity is rising in Eau Claire County, Wisconsin. Health officials say wastewater testing and ER visits for nausea, vomiting, and diarrhea are increasing. Norovirus spreads easily, and hand sanitizer doesn’t kill it well. https://t.co/NIfu37bFr5

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FDA study: Wildlife and cattle may help spread dangerous E. coli strains in California’s Central Coast produce region. Researchers found STEC in wildlife feces, livestock, water and sediment, showing how pathogens move in the environment before harvest. https://t.co/vBsVpYJ3Et

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Michigan officials are still finding recalled ByHeart infant formula for sale in discount and salvage stores. The November 2025 recall was issued over an infant botulism outbreak investigated by the FDA and CDC. https://t.co/NCH6dJokZ5

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CDC: Infant botulism outbreak linked to ByHeart powdered formula is over. 28 confirmed and 20 probable cases were reported. No new cases since December 2025. Investigation into C. botulinum contamination continues. https://t.co/mGz2FcsBq9