Jack Keating

Commis Chef at @MountFalconEst, eager to learn with a passion for good food.

[Mount Falcon Hotel @MountFalconEst]

Lates post from our #garden #blog by @alexlavarde
https://t.co/xVW9Nc19uF

[Original Irish Hotels @OriginalIrishHt]

And Ther Hotel of the year 2017 goes to.........@MountFalconEst 🏆 Congratulations to all the staff that work so hard behind the scenes to ensure guests have a memorable experience 👏 #InvisioAwards #2018AGM

[David Pigram @DPbespokedining]

Few of the best from 2017 😋

[Brendan Guinan @BrendanGuinan]

@Spaceychef In 2018 im setting up a website where chefs will be able to order my produce online with next day delivery then they will have the option of a full range of irish veg over imports

[Jack Keating @JackKeatingMF]

@AllaneMaynard @mistereatgalway @baytreebistro @Chefjasonhoward @EurotoquesIrl @ChefQParis @FoodIrelandCo @CanteenTweets @IrishFoodGuide Adorable Chef!👨🏻‍🍳

[David O'Donnell @Artisan_West]

Christmas season has started @CiaraLocks @JackKeatingMF #salted #Caramel #tart #Christmas2017 🍾🍸🥂🍺😉

[Dominique Majecki @ChefDmajecki]

Caramelized Poached Pear - Pickled Walnut - Cashel Blue -Buttermilk dressing #newmenu @TheLodgeAshford

[Jack Keating @JackKeatingMF]

Game Casserole on the way with @EamonnHoult 🦆🐰🐇🦃

[Jack Keating @JackKeatingMF]

Genoise sponge with coffee buttercream and chocolate sponge truffles🤤 @GMITOfficial

[Jack Keating @JackKeatingMF]

Classic dressed crab, and deep fried oysters, dijon & chilli😀 lots of fun today🔥

[Jack Keating @JackKeatingMF]

Really enjoying your classes Eamonn, very eager to keep learning and moving forward with you! https://t.co/gJJ0FPoQcg

[Eamonn Hoult @EamonnHoult]

First yr apprentices doing classic crab.....sometimes the classics are best!@GMITOfficial

[Jack Keating @JackKeatingMF]

@DunkyJP @ChefDmajecki @Artisan_West @ChefJaromin @alexlavarde @MountFalconEst i have some homemade butterscotch to go with it if you're interested😉

[Jack Keating @JackKeatingMF]

@alexlavarde @ChefDmajecki @DunkyJP @Artisan_West @ChefJaromin @MountFalconEst Cheers Alex!!

[Jack Keating @JackKeatingMF]

@Artisan_West ill have to try some back at work😄

[Jack Keating @JackKeatingMF]

some baked goods from college yesterday, sticky toffee pudding, chocolate orange steamed sponge, yeast bread and soda loafs😀

[Jack Keating @JackKeatingMF]

you know winter is coming when you make a scotch broth at college😝

[Dining Room Castlebar @kevinstirzaker]

Pride of place for our new awards, thanks so much for a great evening @YesChef_IRL @ShaneYesChef #yeschefawards2018

[Dominique Majecki @ChefDmajecki]

Amuse bouche well done @CiaraLocks #yeschef #YesChefAwards

[Jack Keating @JackKeatingMF]

@DunkyJP thank you😀

[Jack Keating @JackKeatingMF]

white and brown bread and raspberry and almond bakewell tart from college yesterday..😁