π Just a Jerry Trying to Eat the World | π₯’ Asian Taste | Seattle Base | π£πΊπΈπ¨π³π¨π¦π³πΏ | βοΈ GourmetCarte App Food Critic
The bread was dry, stiff and completely tasteless.
It only had ham, lettuce and cheese inside with barely any seasoning at all.
No nice aroma or texture layers whatsoever.
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Iβve always loved Cathay Pacificβs in-flight meals:
Consistent quality and great overall experience every time.
I was really looking forward to their breakfast on this connecting flight from Guangzhou to Hong Kong.
The breakfast for this early flight was shockingly basic ??
It comes standard with rice noodles, fried tofu skin, wood ear mushrooms, sour beans, sour bamboo shoots, peanuts and lettuce. The tangy sour soup is incredibly appetizing with a unique flavor profile.
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20 yuan gets you 20 skewers with a tiny piece of fresh beef on each. No grilling, frying or cooking at all - it's eaten completely raw, only topped with chopped scallions, served with wasabi dipping sauce.
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Bold numbing-spicy flavors hit your taste buds instantly.
Halfway through eating, your lips go tingly, leaving a long-lasting mala heat.
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The whole duck undergoes deep frying until it's ultra-crispy; even tiny bones are chewable. All fat and moisture are rendered out of the duck skin completely.
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The special sauce is a 95% tomato sauce + 5% fermented chili blend. It starts with soft, sweet tomato flavor, followed by a subtle spicy kick from fermented chili β the sweet and spicy balance is perfect.
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Homemade cold rice skin usually uses chili, soy sauce and vinegar, but this signature Hongyun Rice Noodle takes tomato sauce as its core seasoning.
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Boneless Stew Meat
This meat falls off the bones during bone broth simmering, then all large bones are removed. It has a balanced mix of fat and lean meat for rich aroma, but tiny bone fragments may remain, so chew carefully. Skip this if you dislike fatty meat.
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Fresh Pork Leg Sliced Rice Skin (Signature Dish)
Theyβre extremely strict with meat selection: only hind legs from pigs weighing over 150kg. The meat is lean, firm and tender with no greasy aftertaste.
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I finally tried their Tongren Matcha Cheese Fresh Milk Tea.
π΅ The appearance is absolutely stunning π Beautiful gradient layers of fresh matcha green π and creamy milk white π₯, super soothing and full of refreshing summer vibes β such a pleasant sight!
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The meal was very well-rounded, with meat, vegetables, dessert, and staples all included.
As someone who works out regularly, I personally would have preferred a bit more protein, but the vegetable portions were generous.
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