Jing Li

Digital Product Manager @Accenture. Loves open water swimming, baking and experimenting with XR. Former volunteer with @PeaceCorps Ukraine.

[Jing Li @jingchik]

#Wetsuitshaming is real. Before joining the South End Rowing Club, I swam in a wetsuit in Aquatic Park and a swimmer approached my group and called us "orcas". We don't need this shaming in the swim community - swimming is for everyone!!
@AlcatrazSERC @bobmcmillan @WSJ

[Jing Li @jingchik]

Ever wondered what its like to swim underneath the span of the #GoldenGateBridge? Check out my unofficial highlight reel from our South End Rowing Club swim last weekend! @AlcatrazSERC #openwaterswimming #swimming #swimmer

https://t.co/LFGDTHmUDG

[Jing Li @jingchik]

Check out highlights from the 2022 Newbie Swim from Coghlan beach to Aquatic Park, hosted by @AlcatrazSwim @DolphinClubSF! ~50 swimmers who enjoyed a current-assisted swim in water temp of 59-61 degrees #openwaterswimming #Swimming https://t.co/n0xgaNxjRd

[Jing Li @jingchik]

Exciting to see @Accenture's Nth floor featured on BBC - check out how we're evolving future ways of working in the #Metaverse!

[BBC The One Show @BBCTheOneShow]

Welcome to the Metaverse.

@joe_crowley takes a look at a bit of technological magic that could transform the way we live our lives.

Stream #TheOneShow on @BBCiPlayer 👉 https://t.co/aZ82xjDJ57

[Eva Borge @EvaBorgeSays]

“We see huge value in partnership with corporates to help prove out the possibility of meaningful margins.” - Pae Wu of @SOSV on the power of corporate venture in supporting emerging food tech #FutureFoodTech

[Jing Li @jingchik]

Tech companies can chomp down on food waste, starting just one byte at a time! We're excited to be working with @Meta Culinary to develop innovative solutions to address food waste and help achieve #corporatesustainability goals #FutureFoodTech @foodtechinvest @Accenture

[Future Food-Tech @foodtechinvest]

LIVE NOW: In this fireside chat, @Meta's Executive Chef, Tim Wong and @Accenture's @jingchik discuss the role of technology to meet #corporatesustainabilitygoals in the session ‘Chomping Down on Food Waste, One Byte at a Time’.

[Jing Li @jingchik]

Meat is the primary source of greenhouse gas emissions in food production. Incredible to see how @meatifoods is changing the game and producing the protein equivalent of a cow in just 12 hours! #futurefoodtech @foodtechinvest

[Antoinette_StarChefs @antoinette_b]

"we can produce the meat equivalent of a cow in 12 hours"
Tyler Huggins, Co-Founder & CEO, Meati Foods
@ #futurefoodtech

[Jing Li @jingchik]

Couldn't even taste the #algae in this vanilla shortbread cookie! Fascinating to learn about @tritonalgae algae protein and how it can bind better to products, enabling better experiences like al dente noodles #FutureFoodTech @foodtechinvest #alternativeproteins

[Jing Li @jingchik]

Food tech startup innovation helps diversify the toolbox to overcome challenges with #alternativeproteins, including bringing future nutritional benefits! @foodtechinvest

[Megan Poinski @meganpoinski]

Florian Schattenmann from @Cargill : Engaging with startups is not optional. It's going to be essential. #FutureFoodTech

[Jing Li @jingchik]

Great nugget from Amy Chen, COO of @upsidefoods at @foodtechinvest in SF: "the pandemic taught us that broad transformation is possible overnight, but consumers will still not compromise on what matters most to them... taste!" #FutureFoodTech #sustainablefood

[Jing Li @jingchik]

Excited for the launch of the 2022 #TechVision! Time to meet up in the #metaverse and learn about how companies are already building new experiences from extended reality to digital twins: https://t.co/s0oLge2Duj

[Jing Li @jingchik]

Excited to be joining the @foodtechinvest conference in San Francisco! Come by our fireside chat "Chomping down on food waste, one byte at a time" to learn more!

[Future Food-Tech @foodtechinvest]

Ahead of her involvement at Future Food-Tech, we spoke to @Accenture's Jing Li, Digital Strategy Senior Manager – Industry X, about the role of technology to reduce food waste and future food trends.

https://t.co/uSqrCGbeF0

[Christopher Miller @ChristopherJM]

Thousands Of Ukrainians Are Hiding Out In Subway Stations During Russia’s Full-Scale Invasion

Ukraine's metro systems are deep, hundreds of feet below ground. Built after WW2, they were meant to double as bomb shelters. https://t.co/zr3VRyeqeZ via @clarissajanlim

[Jing Li @jingchik]

Everyone is buzzing about the Metaverse! Can digital twins and immersive collaboration really change the way we collaborate at work? https://t.co/49XOfTYI9u https://t.co/FjnTmInirx

[NBC Olympics & Paralympics @NBCOlympics]

WATCH OUT SQUIRREL.

[Jing Li @jingchik]

The Metaverse is taking over the world! Find out more in this year's #FjordTrends report: https://t.co/CZEfZxsFg6

[Jing Li @jingchik]

My copy of "My Life in Full" by @IndraNooyi has arrived! Can't wait to read about your journey and legacy of uplifting executive women 💪#AAPI @AAPIWomenLead

[Vivek Sharma @pucknorris]

We're rolling out Personal Boundary for @HorizonWorlds and Venues. Personal Boundary prevents avatars from coming within a set distance of each other, creating more personal space for people and making it easier to avoid unwanted interactions. More here: https://t.co/fZs8ySLzm4

[Paul Daugherty @pauldaugh]

The "renaissance of infrastructure" - it is more important than ever for today’s modern “ever-ready” digital business. @KarthikSNarain shares a 3 step approach to rearchitecting infrastructure that creates new opportunities for rapid, agile #innovation https://t.co/qeMIOBFv3Y