The GROWING project participated in the Agrihouse Preharvest event in Tamale, northern #Ghana this week. Promoting #OFSP cultivation, consumption and processing, as well as spreading the word about our work and achievements.
Thankful for the opportunity to share knowledge.
Ghana Health Service Nutrition Officers along with the GROWING project are in Kpulnyin community, northern #Ghana, to facilitate learning on complementary feeding and diet diversity using legumes, #OFSP, Moringa and other local micronutrient foods for added nutritional benefits.
Kicking off day 2 of a 3-day Training of Trainers on Triple S and Double S technologies for Orange-Fleshed #Sweetpotato.
#TripleS not only increases yield but it also ensures availability of early planting materials for the next season and therefore an early harvest of OFSP! 🍠
The GROWING Project held it’s 2023 semi-annual Steering Committee meeting in Nalerigu, North East Region.
The exciting two-day event was filled with inspiring field visits, exploring project progress and impacts. Day two dedicated to sharing our achievements and future plans.
Excited to kick off a 4-day Training of Trainers on Agro-Processing and Marketing of Orange-Fleshed #Sweetpotato!
Participants come together to harness the power of #OFSP for better nutrition and economic growth.
Collaboration, knowledge sharing, and innovation are essential!
The GROWING Project, in collaboration with AidData, has partnered with IPA to train enumerators on the Social Diffusion of Sweetpotato Seed Storage survey.
Participants will collect data from communities in northern Ghana on agriculture, nutrition, gender and social networks.
Regional Stakeholders come together in Nalerigu, in the Northeastern Region of Ghana. Discussions on project activities, challenges and actions for the future.
Communication and feedback is fundamental for success within a multi-dimensional project like GROWING! 🌱
Nutrition is so important, especially for pregnant women and children under 2!
Today in Boku, GFC members gather for Module 4 of the Nutrition Training, focussing on the appropriate volume and frequency of feeding.
@Cipotato@CareGhana@ghanagov@GAC_Corporate@oursweetpotato
Wrapping up an inspiring Trainer of Trainers on Good Agricultural Practices!🚀Grateful for the knowledge shared, connections made, and the commitment to sustainable farming. Let's cultivate a greener future together.
@Cipotato@CAREGlobal@GAC_Corporate@ghanagov@oursweetpotato
Farmers can lose up to 60% of their yields due to sweetpotato viruses and pests.
That’s why at the GROWING Project Training of Trainers this week, we raised awareness on the warning signs to look out for and good management practices to minimise loss.
#Sweetpotato@Cipotato
The GROWING Project gathers with regional stakeholders in Damango, in the Savannah region, for a Stakeholder Review Meeting. Discussing project activities, challenges and recommendations. We are excited with the progress we have and will continue to make.