Jon Nodler

[Jon Nodler @jonnodler]

@bjornfrantzen kindred spirits in r&d. We are tying American red snapper @highstphilly sear to… https://t.co/7VjjyDBn20

[Jon Nodler @jonnodler]

Thanks starchefs for the award, the great hospitality and the perfectly executed events the past… https://t.co/oXiraYKPhP

[Jon Nodler @jonnodler]

Thanks a lot! https://t.co/awxqSMBkPH

[Jon Nodler @jonnodler]

starchefs's photo https://t.co/9xPsLpKj8B. Thanks so much for the support. It's an honor to be in such good company

[Jon Nodler @jonnodler]

@Star_Chefs @highstnyc thanks for the feature!

[Jon Nodler @jonnodler]

Home @ 112 Eatery https://t.co/8NmrzkeA1C

[Jon Nodler @jonnodler]

Midwest knows bloody's best #beerback https://t.co/H0ubc3r4Pl

[Jon Nodler @jonnodler]

@highstnyc @highstphilly dry aged beets for @beardfoundation Chefs and Champagne elikulp https://t.co/0FuSfbN058

[Jon Nodler @jonnodler]

#Millennials rnod822 baylaketrail @ Oyster House https://t.co/i4jUyyKMJO

[Jon Nodler @jonnodler]

A little New York style celebration! Thanks @pete_wells and @nytimesphoto for recognizing what… https://t.co/tIsli69Qwz

[Jon Nodler @jonnodler]

Thanks nypost and @stevecuozzo for the great write up… https://t.co/g1wDCFZKzh

[Jon Nodler @jonnodler]

I don't know how that shoe got there... https://t.co/lYH3TNdZv1

[Jon Nodler @jonnodler]

@yani_iman thanks for the support! I'm glad you had such a nice time at the kitchen counter last night

[Jon Nodler @jonnodler]

“@ssscorvus: @ZagatPhilly @abar_philly @EliKulp @jonnodler it is so good! Had it last night. 👌🙌”
thanks for coming in!

[Jon Nodler @jonnodler]

Congrats to all #jbfa semi finalists! #philly representing hard. And couldn't be better midwest company @jonnyhunter @ChefDanFox!

[Jon Nodler @jonnodler]

Really awesome @kopplins. from a leader in twin cities coffee culture to this! http://t.co/XEIYUtovWg

[Jon Nodler @jonnodler]

"It seemed like a lot of cheese to take into the bathroom." @kincaid_s Wisconsin moment

[High St. on Market @HighStPhilly]

Join us tonight to celebrate #2 Best New Restaurant and have a rye kvass champagne cocktail on us! #highlife

[Jon Nodler @jonnodler]

@BenPuchowitZ thanks for coming in and the kind words! It was great to finally meet you.

[Jon Nodler @jonnodler]

Grilled local bonito, blistered tomatoes, fried sunflowers and rye...tonight akitchen_philly elikulp http://t.co/b3hyLK8yCx