📢 Join us for a special talk by @GeorgeSmithMSU, Director of AgBioResearch, on “Strengthening Resiliency of Agriculture and Food Systems in Michigan: Challenges and Opportunities” 🌱
📅 Thursday, Nov. 21, 2024
Thank you to the Global South Voices for Science and Innovation Team for traveling to MSU. We’re thrilled to be part of the Alliance for Science Global Consortium and can’t wait to see what the future holds!
Thank you to all who attended last night’s side event on AI, Digital Agriculture, and Global Food Security. The insights from our expert panelists were invaluable, and we appreciate our moderators for facilitating an engaging discussion on resilient agri-food systems! 🌾
It was a great breakfast with the Michigan Youth Institute students at #WorldFoodPrize! Grateful for their dedication to tackling local and global challenges. Future leaders in action! 🌍
Our booth is all set up at @WorldFoodPrize, proudly representing @CANR_Int. We’re eager to showcase our impactful work and explore exciting future partnerships. Thanks to Mashal Husain for stopping by! #WorldFoodPrize
We were honored to host Dr. Peggy Oti-Boateng from @aasciences for her insightful talk today on Capacity Building for Science, Technology & Innovation in Africa. The session sparked valuable discussions on advancing locally-led research and empowering Africa’s future scientists.
A heartfelt thank you to all who attended today's lecture and to Dr. Russell Freed and Mrs. Ruby Freed for their sponsorship. It was a fantastic turnout, and an inspiring session with Dr. Ronnie Coffman on how plant breeding can help us adapt to climate change.