When someone tells you that the #DublinDeclaration is compromised because of "industry links", show them this opinion piece👇 There seems to be a pattern in the attempts to discredit scientists.
‼️ Please read & spread widely. It's important.
https://t.co/apXEAUpaGd
“When I am asked by a concerned citizen about those ‘wretched’ #cows and whatever else, I say, 'well hold on, before you criticise my cows [..]: we are the custodians of the nation’s #carbon. How much carbon do you manage?' And there is a silence" https://t.co/eU94fnYy1I
Is there something like "too much" 🥩 for health?
"Non-communicable disease risk associated with red and processed meat consumption—magnitude, certainty, and contextuality of risk?"
🧵1/n
https://t.co/YRzXMpxLas
We know meat & dairy play an important role in providing essential vitamins & minerals in a healthy sustainable diet.
AHDB Lead Nutritionist Kate Arthur shares how the We Eat Balanced campaign is working to inspire and correct misinformation.
Read more 👉 https://t.co/q1cEkN6wDh
Rt Hon Elizabeth Truss MP: Make Menopause Matter in healthcare, the workplace and education. #MakeMenopauseMatter - Sign the Petition! https://t.co/JEQpEFcWm1 via @UKChange
Think eating sustainably = big changes? Let's remove the barriers! In a new competition to win £400 for e-learning, @BDASustainable & @Alpro ask dietitians to sustainably ‘hack’ popular meals.
Enter now https://t.co/Dtblwu6YOd
#OneBlueDot#SustainableHacks#WhatDietitiansDo
Veggie macaroni & cheese 🧀🥕
This weeks #SurplusSupper comes from @Alpro who have developed a NEW #plantbased twist on an old favourite.
Follow the link to check out the full recipe and please don't forget to donate to help us help others.
🧀 Recipe: https://t.co/trWSyNNxkR
New #shopwelleatwell initiative aims to inspire and help consumers overcome their barriers to affordable healthy eating. Lots of great resources: https://t.co/7RbiYuMcOG
It's #PlantPowerDay. Eating more plant foods can support a more sustainable diet and good health, win-win! Find out more about supporting your patients to do this in our #onebluedot toolkit https://t.co/OxdOHmQXDU
It's #PlantPowerDay today. Choosing more plant foods as part of your diet is good for you and the planet - win-win! We have loads of useful tips in our plant based diets factsheet https://t.co/k5dhmSBUGZ.
Check out this recipe from @Alpro and have a delicious and nutritious Plant Powered warming ‘winter’ bowl for dinner tonight - a great supper idea to get kids and adults eating more plant foods #PlantPowerDay https://t.co/jSLW1orjj3
Tomorrow, join us to celebrate the power of plants on #PlantPowerDay.
Because plant-based foods are good for us, and good for our planet – and it only takes one day to make a difference: https://t.co/gaphuGHQ08
Eating a more sustainable diet does not have to mean eating a vegetarian or vegan diet. No one diet suits everyone, and dietitians' skill is translating the evidence into practical and personalised advice. That's what #OneBlueDot aims to support: https://t.co/LthAx1nFai