@IntractableLion the place i work at is currently trying for a michelin star but a good 60% of their product is nicholas or sysco
the chefs truly do not give a shit about quality
everyone at my backrooms showing was locked the fuck in, any time anyone spoke at all they got shushed multiple times and 20 minutes in the whole place was silent for the rest of it
@fairyfountain my stepmom gave my pet daschund that i had for 10 years one day when i was at work because it shit on the floor and i never saw him again
my dad said nothing