James Dawe cooked up one of our rose veal steaks which was coated in panko breadcrumbs and gently fried until golden served with wild garlic salsa verde and warm potato salad. ππ½οΈ
If you fancy making the same dish, our rose veal steaks are available on the keevil's website!
The best thing about Sunday's is most definitely the roast! π
Tonight we have roasted forerib beef which is perfect with garlic and rosemary roast potatoes, Yorkshire pudding, veggies and gravy. Just ask @familyhomecook! π
Have you tried 100% pasture-fed, free range Red Ruby Beef from Hertfordshire?
They are proven to be lower in saturated fat and higher in Omega 3 fatty acids, CLA and vitamins B and E than grain and soy fed beef - plus they tastes better too!
Now available - Falkland Islands lamb. Beautiful, completely free-range, pasture-fed lamb from the Falklands. Order online for UK delivery from this Friday ππ«π° https://t.co/w4CZ38aTNP
Are we the only one's who think that every Tuesday should be a steak night? Especially when seasoned properly and tasting delicious!
@familyhomecook seasoned our sirloin steaks with smoked paprika, cumin, smoked sea salt, white pepper, garlic chilli, oregano and chilli powder!
These epic steak fajitas made by @familyhomecook are a definite yes from us! π½οΈ
Made with Keevil's sirloin steaks and seasoned with homemade rub which was made using paprika, sea salt, oregano, cumin, white pepper, garlic chilli served with onions, peppers and much more! YUMπ
Steak night is back!
@fatfoodclub has cooked up some of Keevil&Keevil's buffalo sirloin steaks with @lanesbbq1 rub.
Buffalo steak is similar In taste to beef and can be cooked in the same way but is leaner and so a healthier choice.
It's Sunday and that means roast day!
@fatfoodclub used Keevil&Keevil's corn fed chicken to cook this sausage, vegetable and chicken tray bake!
Our corn-fed chicken has a more intense flavor than standard chicken and is so moist and tasty after cooking.