Koreanfusion

Everyday Korean cookbook author

[Nutrients MDPI @Nutrients_MDPI]

Read highly cited Paper "Reported Changes in Eating Habits Related to Less Healthy Foods and Beverages during the COVID-19 Pandemic among US Adults" by Dr. Sohyun Park et al. @koreanfusion @AmyYaroch @GretchenSwanson @ProfCCollins @_nourishnetwork @CORA_UW
https://t.co/Daavw5vGJe

[TV Tango @TVTango]

🌟Stream Now @discoveryplus Premiere New #LudaCantCook w/ @Ludacris Guests @Timbaland @cheflemaire @chefedwardlee @lilduval @lorenagarcia @GG30000 @chefmikebeltran @koreanfusion About https://t.co/K7eOglvikk

[Koreanfusion @koreanfusion]

Reported changes in eating habits during COVID-19
https://t.co/5p8eccXJo9

[Koreanfusion @koreanfusion]

https://t.co/iG0o8PcNaH

[Koreanfusion @koreanfusion]

@juliabainbridge 😻😻 yayyyy congrats!!!

[Koreanfusion @koreanfusion]

@xianechronicles It's generally spelled Yukhoe (Yuk - meat and hoe/hwe - raw)

[isawstephen @isawstephen]

This is what colonialism does, it flattens rich and dynamic cultures into a singular word because it’s the only way they can try to keep up.

[isawstephen @isawstephen]

Y’all I truly hate this process so much, but also, I’m so very appreciative of the support!! It propels! This is a completely original endeavor. The WR vision may not be apparent right now, but I promise it will all make sense when we launch. Making it for you, with love. Ty.

[isawstephen @isawstephen]

The news is LIVE. Whetstone Radio Collective Podcast Network launching this fall. This is the beginning of something major. 🚀 Grateful for your support in making this possible.

[Koreanfusion @koreanfusion]

I just contributed with @theactionnet: Make A Gift. Contribute here: https://t.co/mI60eGQGmr

[Banner Butter @BannerButter]

@andblan made this Kimchi Fried Rice from @koreanfusion 's cookbook @the.everyday.korean using Banner Butter! Delicious food served on a gorgeous @eastforkpottery bowl.

[Koreanfusion @koreanfusion]

A Night With Seung Hee & Julia: Chili Shrimp Situation https://t.co/kcYsb9K6gC via @YouTube Check it out!

[Michelle Park @MichelleWPark]

Please watch my latest for @NBCLX - a story so close to my heart and so personal. Thank you to everyone who shared their stories with me. @palumboliu
@paulysong714 @nancyschuster @koreanfusion

https://t.co/nEP8V1yjns

[Kyung ⁷ @Kyungster123]

Here is an update from a Korean newspaper on the 4 Korean victims from the Atlanta murders:
@koreanfusion #StopAsianHate #StopAAPIHate

[Koreanfusion @koreanfusion]

@jennyyangtv @Kyungster123 Let me know if you need the article translated verbatim. Happy to share the story.

[Zagat @Zagat]

Food is a big deal on Instagram, and some increasingly popular users want to push their audiences beyond snackable engagement. @lokokitchen @koreanfusion as told to @raylevyuyeda https://t.co/LLW49qUZG0

[Koreanfusion @koreanfusion]

@robmalexander Thanks for sharing. I know so many immigrants who were made fun of because their lunch boxes didn't look "right" including myself.

[Atlanta Magazine @AtlantaMagazine]

"As more and more photos of sourdough bread emerged on my Instagram feed, I sought my own version of comfort—the OG Korean food that my grandmother would make, with full-on funk." What chef Seung Hee Lee cooked while in a 14-day quarantine: https://t.co/2YuP7MW4Mu

[Koreanfusion @koreanfusion]

@xianechronicles Always soak the rice cakes in water before cooking, at least 15-20 mins, and longer if frozen.