@AnneInVino Especially because it features one of the most amazing historical perspectives on German #pinotnoir I’ve ever read, by the one and only @AnneInVino herself!!! 🙌❤️💫
@AngelaLloyd1 @darylbalfour Annual Wine Star Awards. Some categories are regional, others global (like wine region). Full award and nominee info: https://t.co/wfNOLdI09Q
@laylaschlack Potato chips. Tortilla chips. Pita chips. Plantain chips. I’m here for all the crushed chips on top of a salad. But definitely not popcorn.
@AngelaLloyd1@subirch This was actually a QT on the subject from the April print issue; we still have the longer write up on “what is Fynbos” coming on site soon, Angela!
@laylaschlack Pepe’s toppings of choice? You know I love them, but still pretty upset about their caving in to offer pepp over the salami they used to have (which was my go-to with olives).
Relieved the latest ban has been lifted, but my heart and thoughts are still with the entire SA wine industry. Thanks for reporting this out with me for @WineEnthusiast readers, @AngelaLloyd1
It’s finally here, in-home for subscribers, on newsstands to buy and online at winemag . com... introducing our brand new Feb/Mar double issue, The Advocacy Issue.
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This one was, well, definitely an adventure to… https://t.co/BZ97vAqook
Wine Enthusiast's Italian editor @KerinOKeefe was recently in Sicily touring vineyards & tasting some stunning wines. Check out this thread to see more from her trip! #MountEtna#WEtravel#Etna
@VancouverGuero@WineEnthusiast@suskostrzewa Sorry you don’t enjoy them, as you clearly you have a lot of love for the agave category. However, can assure you, all ratings—wine, spirits and beer—are done blind and absolutely no commercial interference in our edit, either.