Stop in for lunch and fill up on some smoked prime rib soft tacos! Topped with spinach, roasted red pepper, feta cheese, and chimichurri, on a flour tortilla #TacoTuesday
Plan to join us Monday Jan. 15th - 27th for #RestaurantWeek! We have a great 3 course menu put together for you to enjoy. Keep an eye out for more details!
Join us to celebrate the New Year! Reservations are being accepted from 5:00pm until 9:00pm. Chef Aaron has put together some excellent specials for the evening. Check them out!
We are now taking reservations for New Year’s Eve! First seating will be at 5:00pm, last reservations at 9:00pm. The Restaurant will be closing around 11:00pm. Give us a call today!