Fermentation is in the air -Just posted our e-news - this weekends highlight is the Fermentation Festival Saturday August 3rd 2019 at the historic Crystal Palace in Picton, Ontario for a day filled with all things fermented. [Campaign URL]#ontariofermentationfestival
Less than three weeks away. Register now for Eco Farm Days hosted by COG's Ottawa-St Lawrence-Outaouais chapter. Keynote by Ben Hartman, author of The Lean Farm, plus workshops on #organic production.
https://t.co/ISZBvAY2Qf
Ten days until this year's Guelph Organic Conference! Check out the website for all the exciting #organic workshops and events - and be sure to come visit us at Booth 16! https://t.co/7vNlNf3rJD
Graham will be giving a seminar @RainbowFoods78 on Fermented Foods with a focus on Sourdough and Sauerkraut. Thurs. Nov 8th 6:30 Tickets https://t.co/4rz8J6HNko
Canada's Organic standards prohibit the use of genetic engineering in seed, animal feed, and the ingredients of processed organic food and products (including the final product packaging). If you want products that are non- GMO, choose organic. #OrganicWeek
I just discovered your quinoa bread here at Rachel-Beri, on St-Laurent boulevard, in Le Plateau, Montreal. I am adopting it, wonderful taste.
Et merci d’avoir tout traduit vos pages web, c’est très respectueux!
Marie-Jeanne