La Lorraine Bakery Group

Belgian family owned bakery • est. 1939 • 5,000 employees • 18 production plants • Fresh & Frozen products • Retail, Wholesale & Foodservice in +35 countries

[La Lorraine Bakery Group @llbg_bakery]

HAVE A TASTY 2025! 🎅🎄☃️

On behalf of our more than 5,000 employees, La Lorraine Bakery Group wishes you and your family a Merry Christmas & tasty 2025!

Discover our delicious 'end-of-year' recipes with our hero bakery products on our website: https://t.co/YUA7CKbscx!

[La Lorraine Bakery Group @llbg_bakery]

A new 'Habbekrats' house was opened in Ninove, with support of LLBG: a warm meeting place for all youngsters, especially those in need of a safe haven. Soon, we'll be setting up an 'Atelier La Lorraine' project with workshops and bakery corner

More info: https://t.co/F0D3bxOf4i

[La Lorraine Bakery Group @llbg_bakery]

Paniflower, our milling division, is on a mission with BAT Agrar & Paulig to help German farmers adopt innovative and sustainable farming techniques. The first lower-carbon tortillas will be available to European consumers in 2025.

Full press release: https://t.co/gPZJkCFm7E?

[La Lorraine Bakery Group @llbg_bakery]

Our artisanal ‘Rustik’ breads, available at @DelhaizeBelgium, are now made from Belgian regenerative flour, with the help of our partner Arvesta🍞🤝🌎Check out our video and the press release to discover the full story: https://t.co/b5E4lscQk8

[La Lorraine Bakery Group @llbg_bakery]

On Global Recycling Day ♻️, we're happy to highlight our circular packaging project 📦. Heads up: it’s about optimizing our packaging portfolio and creating a closed-loop system where our packaging is reduced, reused and recycled!

Check out our video: https://t.co/4pTFEaF4rQ

[La Lorraine Bakery Group @llbg_bakery]

Traditions are meant to be kept, and so is “Three kings’ day”! This Christian holiday is celebrated in many countries, often with a Three Kings’ pie (puff pastry with almond frangipane. Which happens to be a specialty of our artisan bakery in Fernelmont (Belgium)!👑🤴🥧

[La Lorraine Bakery Group @llbg_bakery]

What better way to celebrate Christmas than with our delicious products? LLBG gave away 4,000 sugar breads during holiday season.

2,000 went to our own employees in home country Belgium. The other half we donated to local charities.

That’s how we bake a better world together

[La Lorraine Bakery Group @llbg_bakery]

La Lorraine Bakery Group wishes you and your family a Merry Christmas and a Happy New Year.

Let’s bake a better world together in #2024! 🎅🎄 🌟

[La Lorraine Bakery Group @llbg_bakery]

It's #WorldSoilDay! 🌱🌎

In 2023, LLBG accelerated efforts on #regenerative #agriculture with several on-going pilot projects.

With promising results: for the wheat harvested in 2023, we expect a #carbon #reduction of more than 30%!

We aim for 1/3 of regen. wheat by 2027.

[La Lorraine Bakery Group @llbg_bakery]

Bullseye! 🎯🎯🎯 As part of our #FitTogether program, we organized a Dart&Win roadshow in 9 production sites in Belgium. More than 430 colleagues grabbed their chance to win great prizes and got a quick introduction to the popular game of #darts!

[La Lorraine Bakery Group @llbg_bakery]

LLBG has been awarded with a silver EcoVadis medal, a well-deserved recognition for our sustainability efforts! 🥈🌍 Our new overall score of 65/100 has positioned us in the top 14% of food manufacturing companies.

More info on our website: https://t.co/MX5MIA4Xtl

[La Lorraine Bakery Group @llbg_bakery]

Our LLBG chefs & sales reps look back on a successful edition of #Anuga. Superb feedback on our booth in Cologne, our product innovations triggered lots of interest with visitors from all over the world, and the LLBG team showed great team spirit!

Watch the aftermovie here 🎥

[La Lorraine Bakery Group @llbg_bakery]

Today, we had the honor to welcome Prime Minister @alexanderdecroo, who officially inaugurated our new production hall in our bakery site of Erpe-Mere (Belgium), which is the first step of a 200 million investment plan.

Read the full press release here: https://t.co/WYCam9EKyR.

[La Lorraine Bakery Group @llbg_bakery]

Can we read your customers’ minds? Yes we can! Because with the knowledge about our different markets, comes the power to react locally - thanks to our extensive market research.

Watch the interview with Our International Business Development Manager Julie Debelder at Anuga 👇

[La Lorraine Bakery Group @llbg_bakery]

We're live at #Anuga2023 with LLBG chef Benoit. Can we offer a sandwich nobody can refuse? Yes we can! Watch the interview and discover why he’s so in love with our delicious Italian schiacciata flatbreads. That’s amore 💚🤍❤️

Have your customers tried it already?

[La Lorraine Bakery Group @llbg_bakery]

Only a few days left until #Anuga, the world’s leading trade show in food & beverages, kicks off in Cologne (Germany). Join us in hall 03.2 and find all the answers to your #bakery business questions!

Claim your ticket here: https://t.co/MSZjkfJfWB

[La Lorraine Bakery Group @llbg_bakery]

Today is International Day of Awareness of Food Waste! 🎉At LLBG, we go for #zerofoodwaste, a top priority in our #sustainability plan, by reducing, reusing and diverting. Our ambition: a 30% reduction at the source by 2030. 🥖🍩🥐

#llbg #bakingabetterworldtogether #together

[La Lorraine Bakery Group @llbg_bakery]

At LLBG, we are driven by our genuine respect for product, planet & people, the foundations of our new #sustainability strategy towards 2050.

Claim your ticket to #Anuga in Cologne and discover our sustainable innovations!

https://t.co/MSZjkfJfWB

[La Lorraine Bakery Group @llbg_bakery]

Alpe d’Huez, we did it! ⛰️🚴🏆 200 LLBG co-workers, coming from all our bakeries & offices across Europe, conquered the legendary mountain together during our ‘LLBG Cyclo Challenge’ end of August #FitTogether!

[La Lorraine Bakery Group @llbg_bakery]

The most innovative solutions come from thinking outside the box. Are you ready to do some thinking with us? Join the LLBG team between the 7th and 11th of October at @anugacologne, and discover answers to your most pressing bakery questions.

https://t.co/MSZjkfJfWB