Luca

British seasonal ingredients through an Italian lens

[Luca @LucaRestaurant]

@ThomHetheringto @Erst_mcr @sparrows_mcr @HawksmoorMCR @Dishoom @blkbullsedbergh @BlkSwanOldstead @bullandbearmcr Thom. There’s no maybes about it

[Luca @LucaRestaurant]

@DowneyJD You’d look awesome in a headband. Do it!

[Luca @LucaRestaurant]

@Jackson_Boxer @orasay Yikes 💫

[Luca @LucaRestaurant]

Thank you @TimeOutLondon for including us in this round-up! Both our Truffle Breakfast and our Mothering Sunday menus are available to order at the link in bio.

https://t.co/quCQEIWNXS

[Luca @LucaRestaurant]

Luca is back! We are reopening our doors on 15th July at 6pm, book your table now. We’re opening Wed - Sat for dinner and Thurs - Sat for lunch. https://t.co/wFngTEono0

[Luca @LucaRestaurant]

Maybe THE feasting menu to date - crostini of summer tomatoes and Italian ricotta, 12 hour beef ragu and taglietelle and cornish sea bass and shrimps. Not to mention Amalfi lemon posset with a lavender and fennel seed biscotti! https://t.co/wFngTEono0

[Luca @LucaRestaurant]

We’re delighted to be involved in this! Please join us on 1st July!

[Luca @LucaRestaurant]

This week’s Luca at Home menu includes pork, fennel and green olive meatballs cooked with onions and marjoram in a rich marsala sauce, and mace and lemon polenta with pecorino and black pepper. To see the full menu or to order, visit https://t.co/UxorDYNTkK

[Luca @LucaRestaurant]

Yesterday at Mad Monday in Copenhagen Daniel & Johnny gave a speech on the art of service. We are posting this image to show that we are proud to be members of the Front of House community. Use this hashtag to talk about great things you are doing FOH. #WeAreFOH #lucarestaurant

[Luca @LucaRestaurant]

Can’t wait to head into Soho with the QV team!! 🍝

[Richard Vines @Richardvines]

Tickets are now on general sale for Quo Vadis & Friends: Luca, taking place on Wednesday, March 11. They can be purchased online at: https://t.co/u2QTaFf5RD

[Jonathan Downey @DowneyJD]

Which London restaurant, WITHOUT a Michelin ⭐️ is the most obvious omission?

For me, it’s Luca in EC1. It’s easily a one ⭐️

As a guest, everything there feels like effortless excellence.

I ate there again last night and it’s superb. This monkfish especially.

[Luca @LucaRestaurant]

Join us at Luca for the long May Day weekend. We're hoping for great weather on our terrace! Head Chef Rob Chambers has created a Feasting Menu of seasonal Italian delights. Book now. https://t.co/E5qmSUkuw6

[Luca @LucaRestaurant]

Happy Valentine's Day to all the Luca lovers! ❤️❤️❤️❤️❤️ #valentines #love #lucarestaurant #clerkenwell

[Luca @LucaRestaurant]

The Evening Standard has just declared Luca as one of London's Most Instgrammable Restaurants. New York-based blogger @patrickjanelle posted when he visited us and received over 6,500 likes for this perfect shot. @ESGoLondon https://t.co/B4b5kGjcDB

[Luca @LucaRestaurant]

Looking for the perfect last minute gift? E-vouchers for one of our pasta masterclasses with @chef_rob_82 are available now. Every guest will receive a goody bag and a piece of @granapadano

[Luca @LucaRestaurant]

Fresh Egg Tagliatelle with Slow-Braised Scottish Girolles, Chanterelles and Porcini. This is made in a house mushroom stock featuring Marsala wine and finished with fresh-picked parsley.

[Luca @LucaRestaurant]

#TBT to our trip to Northern Italy & a visit to a @granapadano factory to learn about the production processes & PDO status. These warehouses are used to age the cheese, for Grana Padano Riserva these cheeses are aged for a minimum of 20 months. #granapadano #italianproducts

[Luca @LucaRestaurant]

The perfect dish for autumn - roasted Delica pumpkin wedge glazed with honey & spices served with onions & chestnuts topped with Grana Padano Riserva foam. Luca works closely with the Grana Padano Consortium. @GranaPadano_UK #lucarestaurant #italian #clerkenwell #pumpkin #autumn

[Luca @LucaRestaurant]

Thanks for this review on TripAdvisor Zara T! - Really nice atmosphere but more importantly, menu + food are bloody fantastic!!!! The turbot is so soft and perfect – definitely recommended. https://t.co/GlzIA3f2kh #5bubblereview

[Luca @LucaRestaurant]

Thanks @LondONtheinside we couldn't agree more... obviously! 😀

[London On The Inside @LondONtheinside]

How do you make a @Martini_Global Negroni even better? By pairing it with small plates @LucaRestaurant https://t.co/VrzzElbutv