"A fertile land mass of American moviemaking has gone arid — has been allowed to go arid — in order to plumb the depths of so-called intellectual property." https://t.co/ZGZoUsr3N4
Move toward "ghost kitchens" make the relationship between fast food brands and the actual food we consume increasingly tangential. https://t.co/eIhSa2N16E via @slate
Nice line from the latest by @DrSandyV & @legallysocial: "The deference ... given to trademark protectability depending on abstract classifications of its distinctiveness is disconnected from the measurable impact of a trademark on the brain of a relevant consumer."
Excited to share a new, interdisciplinary article just published with @legallysocial!
Virtue, S. M., & Cahr, D.S. (2022). Trademarks and the Brain: Neuroscience and the Processing of Non-Literal Language, The Trademark Reporter, 112 (4), 695-705.
https://t.co/cPEwIyo3q8
@W_Rothenberg Not from the publisher alas. But if you end up getting a copy, like the book, and want it signed let me know. I'm sure we can figure out a way!
1st episode of the 3rd season! We will connect #neuroscience with Intellectual Property while discussing Professor Mark Bartholomew's book "Intellectual Property and the Brain: How Neuroscience Will Reshape Legal Protection for Creations of the Mind" https://t.co/o4m889baq6
"What have we lost when we become so collectively inured to invasions of our privacy and to exploitative economic practice that we would happily accept a 12-pack for the placement of beer advertising into our dreams?" – https://t.co/U6bI2VUahB via @aeonmag