Masi presented the catalogue “L’Anima dell’Amarone” by Fabrizio Plessi, published by Marsilio Arte — a tribute to the site-specific installation created for Monteleone21 in Valpolicella. Plessi’s artwork also inspires the packaging of the new Costasera Contemporary Art bottles.
Vinitaly Dinner Party: Masi welcomed partners, press & opinion leaders from around the world at Monteleone21. @andreacastaotr’s performance of music & light design turned the space into an immersive experience, complemented by fusion cuisine and catering by #MasiWineExperience.
Yesterday at Vinitaly, the 36th Masi Seminar took place: a masterclass dedicated to Amarone Vaio Armaron from Serego Alighieri and its distinctive identity. A vertical tasting spanning from the 1970s to the present day traced the evolution of this iconic wine.
Get your glasses ready: from April 12–15, Masi returns to Vinitaly Official – Hall 7, Stand C3.
Also in Hall 7, visit Canevel Spumanti at Stand B2 to discover the historic château of the Masi Agricola Group in Valdobbiadene and taste its premium sparkling wines.
Monteleone21 for Vinitaly 2026 🍷
From Apr 9–18, the new Masi headquarters in Valpolicella will be open until 10 pm. Enjoy an aperitivo at the Wine Bar – Bistrot, dinner at Locanda Costasera, and wine shopping at Enoteca Masi. After Apr 18, evening openings continue Thu–Sat.
Masi Wine Experience: new initiatives for Vinitaly 2026.
From April 9 to 18, visit us at Monteleone21 in Valpolicella, Tenuta Canova in Lazise on Lake Garda, or at the Masi Wine Bar Verona Airport. Present your Vinitaly ticket and enjoy a welcome glass of Fresco di Masi.
Amarone Costasera and Campofiorin are featured in the film “It’s Not the End of the World”, produced by K+ and set to be released in Italian cinemas on March 26. As symbols of Verona’s winemaking excellence, they enhance moments of conviviality and deepen the characters’ emotions
From the hills of Oltrepò Pavese comes Masi’s new wine, Pinot Noir del Re, born at Tenuta Casa Re. A refined yet approachable still wine, medium-bodied, fresh and versatile. Discover more: https://t.co/QlpiiaRA54
Masi, represented by CEO Federico Girotto, was invited to the California Agribusiness Executive Seminar organized by @UCDavis to present its governance and innovation model. The Valpolicella winery is the first European producer invited since the seminar’s launch in 1989.
Masi celebrates the inclusion of Italian cuisine in @UNESCO's heritage list, the first to be recognized in its entirety. A tribute to Italy's rich culinary tradition and wine culture, which promote social inclusion, well-being, and intergenerational learning.
Masi celebrates the upcoming Chinese New Year – the Year of the Horse – with a limited edition Amarone Classico 2020: Costasera Lunar New Year of the Horse. Vigorous, elegant, and rich, the wine and its packaging embody the horse’s strength, vitality, and free spirit.
A new #MasiWineExperience location opens at Verona Valerio Catullo Airport: the Masi Wine Bar, created in partnership with Lagardère Travel Retail Italia. Located airside—after security and before boarding—it’s the ideal place to relax before your flight.
At Monteleone21, the 44ᵗʰ Masi Award explored “Progress and Conflicts: Paradoxes of the Present.” The five award winners shared their insights on one of the greatest contradictions of our time in a thought-provoking talk.
Read more: https://t.co/LKiSQ3UmzJ
Yesterday at Monteleone21, the newly inaugurated home of Masi, we hosted the 5th edition of the M&A Forum Nord Est 2025 by @adactaIT Advisory.
A day of insights with entrepreneurs, top managers & finance leaders exploring M&A trends and corporate growth strategies.
From the centuries-old tradition of Valpolicella Classica to the “new miracle” of artificial intelligence: wine becomes light, image, and movement in L’Anima dell’Amarone, a site-specific installation by international artist and video art pioneer Fabrizio Plessi.
20 September: inauguration of Monteleone21, Masi’s new hub in Valpolicella Classica, a landmark for Amarone & the territory. Authorities, experts & guests joined to celebrate with art, architecture & a roundtable on the future of wine. 🍷 Read more: https://t.co/adumqbE9yQ
The Masi Foundation announces the winners of the 44th Masi Prize: five outstanding figures from science and culture who embody this year’s theme, “Progress and Conflicts: Paradoxes of the Present”, offering critical perspectives on our time. Discover more: https://t.co/mUpZ0oMMNM
🍇#Harvest2025 has begun! Despite climatic challenges, healthy grapes and balanced ripening set the stage for excellent quality, especially in hillside vineyards renowned for their tradition. Read more: https://t.co/sKnvioXXU7
Masi has been awarded by @sole24ore & @unimib for its excellence in in the three key ESG areas: governance, awareness & monitoring. Masi ranked 1st in the Euronext Growth Milan (EGM) segment of @borsait. A milestone in our sustainable journey.
On Friday, May 30, Masi opens Monteleone21: a new Experiential Hub dedicated to Amarone and Wine Culture. Deep roots, an international outlook and a sustainable vocation come together in this immersive project at the heart of the Valpolicella Classica. 👉https://t.co/uHssGiBMjb