A Fleurie In Spring To Look Forward To Seeing Anne-Sophie's harvests her Gamay hand. It's "Very important to have beautiful grapes.. Clean is good b/c natural yeast is used." Fermentation is whole cluster adding more beautiful fruit than "the other way." https://t.co/BP0tJ1h8gL
Free Shipping!You're practicing 'social distancing' but still want to support your local restaurants by ordering takeout. But how do you spice up back-to-back nights of takeout?Pairing Packs!Each pack contains 3 bottles, perfect with any chosen cuisine. https://t.co/pzzrrDTsWP
The 168th edition of Krug's "Grande Cuv�e" is composed of 198 (!) wines from eleven vintages, dating back to 1996, with the base wine hailing from the much-celebrated 2012 vintage. 1996, 2008, and now 2012 are THE vintages of the last few decades. https://t.co/5M9MnwTBSC
The ability to produce a wide range of grape varieties @pridewines is understandable w/ visiting. Every exposure + elevation (2k+ft) help their ability to make such high quality wines. A unique quirk; the winery straddles Napa & Sonoma counties what a paperwork🤯 #KBNapaTrip19
Fantastic visit @OpusOneWinery this a.m. with an especially educational trip into the vineyard where we discussed canopy management and irrigation. Of course we tasted some great wine too; 2010, 2013 & 2015 #KBNapaTrip2019
Last week we focused on some carefully selected 2018 Bordeaux Futures (no minimum order required!) Envinate (Wine Yourself) is making a very exciting and very approachable wine, the Albahra out of Spain and a gorgeous 1er Cru Cazetiers by Bruno Clair https://t.co/zl0QrS8fUV
So very excited to kick off this year’s #SummerOfChampagne series of tastings with champagne_bollinger! Please join us from 12-3pm on Saturday June 1st to explore 4 different expressions of #Champagne from this… https://t.co/bxsB1GwOGK
The 2019 Summer of Champagne Is Nearly Upon Us: Join @KnightsbridgeWS and @VintusWines on June 1st from 12-3pm with the Champagnes of @Bollinger as we kick off our second Summer of Champagne #KBSOC19 https://t.co/B3dTwebKVn
There's still space for this Tuesday's tasting with Ivo Jeramaz, Winemaker @GrgichHillsEstate :: 6-7:30pmIvo will lead us through an informal tasting of his wines and a brief presentation of the vineyard practices he impliments https://t.co/RTbJiTSEOl
Dlynn Proctor, Director of Fantesca Estate & Winery will be pouring today from 12-3pm. These Spring Mountain Cabernets are home run. https://t.co/QTMTnPANGc
No one will ever accuse us of not singing the praises of the 2008 Champagne vintage enough. Every chance we get, we're popping those corks or laying these bad boys down to sleep. https://t.co/xJ0Dx6DubW
From Tuscany down to Sicily and multiple regions in between, wines will range from a mineral-driven, racy white to dark, brooding reds. Five fantastic bottles in 45 minutes. Tuesday's Knight School: Central & Southern Italy https://t.co/psv4zKUC3L