Meal Ticket

Meal Ticket is Philadelphia @citypaper's food and drink blog.

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The owner of newly opened @SOUTHPHL outlines what you should eat for dinner there. http://t.co/yXewmdEObf

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.@adamerace ordered 3 kinds of Korean fried chicken and a tub of bulgogi from Andy's Chicken. http://t.co/IEpxZIo43i

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New Suburban station coffee shop @Caffe_DelMurro, open 10/2, sells coffee by the K-cup pod. http://t.co/0wZdfKZ0kd

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New Suburban station coffee shop @Caffe_DelMurro, open 10/2, sells coffee by the K-cup pod. http://t.co/0wZdfKHpsF

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A Fairmount 20-something quit his day job to hawk home-brewed hot sauce, in Today's Specials. http://t.co/8zkch8f3W9

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Pumpkin spice is not the only fall flavor worth seeking out, according to @CarolineRussock. http://t.co/tNxsEn4z75

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Pumpkin pie spice's popularity, explained, in Today's Specials: http://t.co/keWp4LUj8z

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.@whetstonephilly opened <1 year behind schedule. @AdamErace says it was worth the wait. http://t.co/1zmzbnF9cU

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What's @coeurphilly's Montreal cuisine entail? Rotisserie chicken, brisket & a poutine burger. http://t.co/szykvSHNiL

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Rotisserie chicken, brisket, poutine burgers & vegetable Wellington are on @coeurphilly's menu http://t.co/MYfe1DkRzg

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Mead makers, homebrewers, get to @PhillyHoneyFest this weekend for feedback on your homebrew. http://t.co/NyfUsM8dlB

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Honey appeals to cooks looking for a more complex, versatile sweetener than sugar. http://t.co/mkkwWv3r3j

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Queen Village has a new brunch spot, and it has eggs benedict on avocado toast on the menu. http://t.co/SHuzkOIZSi

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A former PLCB official is expected to plead guilty for taking bribes frm distiller, wholesaler http://t.co/qU18XdJ9PH

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Square Pie reopened today in its new digs, the former Cochon space. In Today's Specials: http://t.co/eauXARwHp7

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.@tiredhandsbeer brewed a Ghostbusters beer. Or really, a ghoulish Hi-C flavor-inspired ale. http://t.co/dWTRRrLe0V

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Are you a wing fan? @TheFatHam is slinging wings on Labor Day weekend, $7 for a half-dozen. http://t.co/m7OjfHNUz9

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Drinking in Rittenhouse later? Try The Upstairs Bar, above the @franklinbar. Full menu here: http://t.co/W4XPDc5Pcj

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These three NJ oyster farms will show you how an oyster grows from spat to shucking. http://t.co/rcIG6ZQjan

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What's on @marcieturney's Wisconsin-inspired menu for @budandmarilyns? Here's what. http://t.co/ILMcSZOeFd