DELICIOUS DEHYDRATION | Love Local: Backcountry Wok
Owner @melanie_ang tells us more about her dehydrated meals for outdoor enthusiasts which are also environmentally friendly.
https://t.co/QjwtWcDhN3
So proud to be a #UBCalumna. My biggest breakthrough: you don't have to be a biz student to run a successful biz. We need more entrepreneurs with diverse backgrds. UBC is excelling at providing support and entrepreneurship resources to all students.
Happy 20th @SeaAroundUs! Thanks for all that you do for global marine fisheries & for giving so many young marine enthusiasts (like myself) our start into the fisheries world! #seaaroundusturns20
We are happy to confirm that the newborn Southern Resident #KillerWhale calf spotted in Canadian Pacific waters near #TofinoBC will be the newest member of the Salish Sea’s J-Pod.
Knowledgable about fisheries? 🎣 Passionate about sustainable seafood?🍣 Love the Canadian west coast? 🌅 Look no further, I have the perfect job for you! (Or if not you then someone you know so please share widely!) https://t.co/cIMkEj4K3L
"Fishing can help communities recover from extreme events" - Read about it in our paper in Fish and Fisheries and well summarized in @hakaimagazine https://t.co/oLHhoCYbaY
Congrats to Melanie @melanie_ang for successfully finishing her Master defense on “Adaptability of Small Scale Fisheries in the Northeast Pacific to Climate Change”!All CORU members are happy for her. @UBCoceans#CORU#climatechange
@dyhiapadilla I remember this! Illyas makes a new friend in Cape Verde! Playing with him was such a great distress on the long drives, flights and after workshops!
New paper by Travis Tai, William Cheung and Chris Harley @coru_ubc@UBCoceans@nereusprogram use model to show both geography and species' traits/sensitivities are important in affecting impacts of ocean acidification on marine invertebrates https://t.co/SGrZaxydKd .