Michelle Kim 김하나

🇰🇷
⋆｡°✩ [email protected]
az | saved by his grace 🕊️

[Michelle Kim 김하나 @michellek23_]

48 hours in taichung ٠࣪⭑

[Michelle Kim 김하나 @michellek23_]

The BEST bakery style blueberry muffins

Soft moist bakery style blueberry muffin with a tender buttery crumb. Bursting juicy blueberries in every bite! Rich wild blueberry preserves is swirled on top🫐 Finished with a golden crunchy streusel that add...

[Michelle Kim 김하나 @michellek23_]

BROWN BUTTER S’MORES COOKIE SKILLET !! 🍪

Warm, gooey, and loaded with nostalgia, this brown butter s’mores cookie skillet is packed with rich caramelized flavor, melty chocolate, toasted marshmallows, and crunchy teddy graham crackers in every bite....

[Michelle Kim 김하나 @michellek23_]

Blueberry cinnamon rolls. Pillowy SOFT milk bread rolls with brown sugar layered with wild blueberry jam & topped with a sweet vanilla cream cheese glaze
The dough is so so soft and incredible as it melts in your mouth.

Tangzhong

15g bread flour
45...

[Michelle Kim 김하나 @michellek23_]

THE BEST brownie cookies! These cookies are chewy and crispy on the outside and tastes just like a brownie with the crackly top!

Comment “cookie” for recipe sent to your DM!🤍�
* 100g granulated sugar
* 50g dark brown sugar
* 2 large eggs (room temp)...

[Michelle Kim 김하나 @michellek23_]

A super moist LEMON BUNDT CAKE with a soft,
tender crumb and bright citrus flavor. Infused with fresh lemon zest and juice, it’s buttery and sweet. Finished with a glossy lemon glaze that soaks into every bite 🍋

lemon cake:
* 227g unsalted butter
* ...

[Michelle Kim 김하나 @michellek23_]

BROWN BUTTER blueberry blondies 🫐

A chewy brown butter blondie base with wild blueberries and a crunchy streusel top.

* 136 g unsalted butter
* 140 g granulated sugar
* 30g brown sugar
* 2 tsp vanilla bean paste
* 2 large egg room temperature
* Pin...

[Michelle Kim 김하나 @michellek23_]

🤍🫶🏼

[Michelle Kim 김하나 @michellek23_]

LEMON brownies but make them fudgy 🍋✨
soft center, crackly top, and the perfect tangy-sweet bite!!

lemon brownies:

165g g unsalted butter
45g brown sugar
185g granulated sugar
7g fresh lemon zest (about 2 lemons)
2 large eggs

Full recipe on my sub...

[Michelle Kim 김하나 @michellek23_]

One of my viral recipe is this Cinnamon roll banana bread!!

Soft, moist banana bread with cinnamon sugar swirl topped with a sweet vanilla bean cream cheese frosting

Comment “banana” and I will send you the recipe!

180g all purpose flour
1 tsp Ba...

[Michelle Kim 김하나 @michellek23_]

Brown butter + sourdough might be my new favorite cookie combo 🤎🍪 These cookies have crisp caramelized edges, soft chewy centers, pools of melty chocolate, and that rich nutty brown butter flavor in every bite.

The sourdough adds the perfect subtle ...

[Michelle Kim 김하나 @michellek23_]

OREO CHEESECAKE BROWNIES!!
Fudgy chocolate brownies layered with creamy Oreo cheesecake and packed with crushed cookies in every bite 🤍🍫 Rich, ultra-decadent, and the perfect mix of chocolate, cheesecake, and cookies & cream goodness… you’re going to...

[Michelle Kim 김하나 @michellek23_]

☀️

[Michelle Kim 김하나 @michellek23_]

Pistachio loaf cake with honey vanilla bean whipped cream & raspberry jam

A sweet, moist and tender pistachio sponge made with ground toasted pistachios with a whipped honey vanilla cream & jammy raspberry core.

Blending toasted pistachios into p...

[Michelle Kim 김하나 @michellek23_]

Soft, buttery sourdough blueberry fritter cake loaded with juicy wild blueberries and finished with a dreamy vanilla maple glaze that melts into every bite 🤤 … and I may already be planning my next slice. Recipe is one you’ll want saved 🫐✨
80ml milk
...

[Michelle Kim 김하나 @michellek23_]

best concert of my life!

[Michelle Kim 김하나 @michellek23_]

Super soft cheesecake stuffed Brown butter banana bread cookies

145g browned butter -> reduced to 118g (slightly cooled)
135g dark brown sugar
45g granulated sugar
78g mashed banana
1 egg yolk
1 tsp vanilla bean paste

Comment “Banana” for the recip...

[Michelle Kim 김하나 @michellek23_]

Pistachio cream cake with creamy vanilla pistachio frosting!!

This super moist pistachio cake uses real pistachios and no food coloring. Very light in texture filled with the best pistachio flavor. Topped with a smooth, creamy pistachio frosting!

6...

[Michelle Kim 김하나 @michellek23_]

I baked blueberry muffins and cinnamon rolls into one and I’m not going back 🤤 These ultra soft, fluffy gooey rolls are swirled with homemade wild blueberry compote, layered with warm cinnamon sugar, topped with buttery muffin-style streusel, and fin...

[Michelle Kim 김하나 @michellek23_]

CHOCOLATE ESPRESSO LOAF WITH CHOCOLATE GANACHE 🍫 🔥

Double chocolate goodness 🥹🤌🏼 comment “chocolate” for the full recipe sent to your DM!

2 tbsp instant coffee + 1 tbsp hot water
220g all purpose flour
35g dutch process cocoa powder
1 tsp baking s...