🌱 Can #microbiomes help transform Europe’s food system?
On 1 October, @microorcproject joins 7 EU-funded projects in Brussels to explore how microbiome science can support more sustainable, resilient & healthy food systems.
📍 Brussels + online
Register: https://t.co/wbvWvLsMjY
What does it take for scientific evidence to become policy impact? 🔬➡️🇪🇺
Join the next @microorcproject Webinar with Dr. Dr. Ákos Jóźwiak to explore how research can inform EU policy & regulation.
📅 1 Sept | 10:00 CET
👉 Register: https://t.co/IuvXzP7x4o
How can research help shape EU policy? 🔍
Join the next @microorcproject Webinar to explore how scientific evidence can support the EU regulatory landscape.
📅 1 Sept 2026
🕙 10–11 CET
Register 👉 https://t.co/HIkDII1ras
📢Save the date!
Join the next #MICROORC Webinar:
"From Evidence to Impact: Positioning Research Findings within the EU Regulatory Landscape"
📅 1 Sept 2026
🕙 10-11 CET
Discover how research can inform EU policy and regulation🔗 Register: https://t.co/LhCQmYKuJB
📢Save the date!
Join the next #MICROORC Webinar:
"From Evidence to Impact: Positioning Research Findings within the EU Regulatory Landscape"
📅 1 Sept 2026
🕙 10-11 CET
Discover how research can inform EU policy and regulation🔗 Register: https://t.co/LhCQmYKuJB
Missed the @microorcproject Smart Labels Webinar?
The recordings are now available! Discover how smart labels & intelligent #packaging can improve shelf life assessment and help reduce #FoodWaste!
https://t.co/8HcVVpn7rD
🧫 From lab science to operational infrastructure: a new strategic teaser by @PNO_IT within MICROORC explores how #microbiome intelligence, smart #packaging & predictive shelf-life tools are reshaping European #food systems
https://t.co/X6q8juXUS9
Can smart labels transform how we tackle #food waste? Join the @microorcproject webinar on 21 May (10–11:15 CET) to explore intelligent #packaging & shelf life innovation. 👉 Register 🔗 https://t.co/s8xxjWTeRv
📢 The 5th @microorcproject newsletter is here!
Discover how we’re reducing #foodwaste through smarter shelf-life prediction, innovative labelling, biosolutions, and sustainable #packaging 🔗 https://t.co/SBBQH9WRjA
Can intelligent packaging reduce food waste?
Join our @microorcproject webinar on 21 May (10:00–11:15 CET) to explore #smartlabels, #shelflife#innovation & real SME solutions. Open to industry, academia & students. 📷 https://t.co/bR5nodTLIr
🧫Can #microbiome-based solutions reshape food preservation? Join our webinar on 20 April (10-11 CET) with @microorcproject, @FOODGUARDHE & @CatalyseEU to explore biosolutions for shelf life, safety & waste reduction - plus insights from leading experts.🔗 https://t.co/3YomJ5kIWj
Can #microbiome-based solutions extend shelf life and reduce food waste?
Join our webinar on 20 April (10:00–11:00 CET) with @microorcproject, @FOODGUARDHE & @CatalyseEU to explore real-world #biosolutions for food safety and preservation. Register👉 🔗 https://t.co/3YomJ5kIWj
Join the @microorcproject & @FOODGUARDHE webinar on 20 April (10:00 CET)!
Discover the latest on biopreservation & biosolutions for safer, longer-lasting food 🧫
👉 Register: https://t.co/3YomJ5kIWj
Can intelligent packaging reduce food waste? 📦🥗
Join our @microorcproject webinar on 21 May (10:00–11:15 CET) to explore smart labels, shelf life innovation & real SME solutions. Open to industry, academia & students.
👉 Register 🔗 https://t.co/bR5nodTLIr
🚨 New @microorcproject publication! Study shows air chiller microbiota closely tracks chicken product contamination - highlighting a key control point to reduce spoilage & food waste👉 https://t.co/a6I9AspdT6
In our 4th newsletter, we share exciting new results, inspiring stories from our researchers, and highlights from events where science met society. From cutting-edge #biosolutions to lively discussions on #food safety and #sustainability🔗 https://t.co/mSL7gjwlEk
Curious about what @microorcproject is really about?
Project coordinator Solveig Langsrud breaks it down in our new video, sharing the project’s vision and how #microbiome science can help build safer, more sustainable #food systems. Watch now and discover the impact of MICROORC!
🚀Join the 1st joint #FOODGUARD & #MICROORC webinar!
🗓 4 Feb 2026 | 🕒 15:00–16:00 CET | 💻 Zoom
Explore how microbiome innovation can reduce food loss & waste with
🎙 Solveig Langsrud & George-John Nychas
👉 Register & join: https://t.co/wQowJEdvFH
.@microorcproject was featured at Microbiotec’25! 🎤
Beatriz Nunes Silva presented our work on how food cultures and fermentates can improve the shelf life of soy-based burgers - supporting safer, more sustainable food systems 🔗 https://t.co/TTiL8vYnA7
Aira Joy Aquino (UVMB) presented @microorcproject results at #FoodConf2025, covering data from Hungary, Norway & Portugal. The findings will enhance shelf-life practices & reduce food waste through MICROORC innovations 🔗 https://t.co/DavHpYvHRK