Mike Owings

All-around food fanatic with an obsessive-compulsive bent toward barbecue, I make up a third of DrapersBBQ.

[Mike Owings @mike_dbq]

Guest post by Wes Jurena of Pappa Charlies BBQ up at http://t.co/pdZE5aEO - check it out! @drapersbbq

[Mike Owings @mike_dbq]

Guest post by Wes Jurena of Pappa Charlies BBQ up at http://t.co/pdZE5aEO - check it out!

[Mike Owings @mike_dbq]

connoisseurs of road food should seek the crawfish pie at the Phillips 66 in Linden, TX. It's delightful... Seriously.

[Mike Owings @mike_dbq]

Lunch at Lopez Mexican Restaurant. If the good is as good as the place is packed, we're in for a treat!

[Mike Owings @mike_dbq]

Nothing looks quite so good as the hotel room door after 13 hours in the new DBQ van.

[Mike Owings @mike_dbq]

RT @mike_dbq Stopping by Memphis Barbecue Co for lunch on way to Ultimate Rib Cookoff in Houston. Always good!

[Mike Owings @mike_dbq]

Lunch at Memphis Barbecue Co! http://t.co/ouNl8KyD

[Mike Owings @mike_dbq]

Stopping by Memphis Barbecue Co for lunch on way to Ultimate Rub Cookoff in Houston. Always good!

[Mike Owings @mike_dbq]

Looking for an edge on the competition trail? Check out our review of Oakridge Game Changer All Purpose Brine at http://t.co/s1W1LHdk!

[Mike Owings @mike_dbq]

Major announcement for Draper's BBQ at http://t.co/pdZE5aEO!

[Mike Owings @mike_dbq]

BBQ Peanut Brittle?!? Oh yeah! Get the recipe at http://t.co/pdZE5aEO!

[Mike Owings @mike_dbq]

BBQ Peanut Brittle?!? Check out the recipe at http://t.co/pdZE5aEO

[Mike Owings @mike_dbq]

New posts are up at http://t.co/A1Hj2KzI

[Mike Owings @mike_dbq]

3 days since the last comp, 3 days til the next one. Who thought up a 5 day work week? It's cutting into my barbecue time!

[Mike Owings @mike_dbq]

Pitbacon. Nuff said http://t.co/YaMLrV3j

[Mike Owings @mike_dbq]

Smoked a whole pork loin this evening for dinner. Tomorrow night it's gotta be DBQuban sandwiches. Recipes to follow at http://t.co/qjxUWMOO

[Mike Owings @mike_dbq]

Fantastic time at Memphis in May. Very proud to be part of such an awesome group of very talented people. Can't wait for 2013!

[Mike Owings @mike_dbq]

The first ancillary turn-ins are about to occur here at Memphis in May. Wish us all luck!

[Mike Owings @mike_dbq]

@qsyourdaddy @GrillingwRich @Prince_of_Q @Drapersbbq @brownkw @TuckerCooker At least it's not a wardrobe malfunction.

[Mike Owings @mike_dbq]

@GrillingwRich @Prince_of_Q @Drapersbbq @brownkw @mike_dbq @TuckerCooker secret plans made off camera. Other teams hire lip readers