Mike McKeever

[Mike McKeever @mikemck401]

@AtlantaFalcons This is a one question interview.

[Mike McKeever @mikemck401]

@MikeTyson @EASPORTSUFC @EASPORTS Could just make a new Fight Nite game I’d buy that immediately

[Mike McKeever @mikemck401]

@hands575 @softballscifi @BillKoch25 @SmithfieldLL Found it the tournament went from 16 to 20 teams and the added 4 new regions

[Mike McKeever @mikemck401]

@hands575 @softballscifi @BillKoch25 @SmithfieldLL https://t.co/07T8Knebig

[Mike McKeever @mikemck401]

@hands575 @softballscifi @BillKoch25 @SmithfieldLL Your not wrong as a matter of fact RI has won more New England championships than any other state, don’t know why the were moved to the metro region.

[Mike McKeever @mikemck401]

@Jon_Finkel The unspoken bond between 3-4 dad’s who never meet driving on the highway together passing slower cars, moving over to let super speeders hoping they get popped is a beautiful part of Americana!

[Mike McKeever @mikemck401]

@edsbs Oof! Never go full Rhode Island

[Mike McKeever @mikemck401]

@janecoaston @edsbs I just read all 3 of these for the first time, thank you, nice little twist that the Jonestown author founded outside magazine.

[Mike McKeever @mikemck401]

@ScottHanson No it’s over

[Mike McKeever @mikemck401]

@1Thunder_Struck @MikeSchnelle @jayala_78 @washingtonpost Again I started in this thread saying nobody buying a 1800$ half a cow to save money, it went another direction

[Mike McKeever @mikemck401]

@1Thunder_Struck @MikeSchnelle @jayala_78 @washingtonpost I don’t understand, luxury, you choose what you eat, the choice is yours

[Mike McKeever @mikemck401]

@1Thunder_Struck @MikeSchnelle @jayala_78 @washingtonpost Buddy if your eating ground waste it’s hamburger, if your eating ground beef there’s a difference

[Mike McKeever @mikemck401]

@YossarianLive @jayala_78 @washingtonpost Just curious how much money is a half cow, and how much more for it to be fully broke down and individual freezer wrapped?

[Mike McKeever @mikemck401]

@MikeSchnelle @jayala_78 @washingtonpost Yes but that should also cost money for the labor which is already factored in to the price. But you also get a lot of waste out of that. Just don’t see how that’s a better option.

[Mike McKeever @mikemck401]

@Lauriesellick1 @jayala_78 @washingtonpost Do you own a grinder and ban saw? Are you really grinding up a pound of your supply for a burger?

[Mike McKeever @mikemck401]

@jayala_78 @washingtonpost Absolutely agree, besides the freezers who is cutting up a half cow for these people?

[Mike McKeever @mikemck401]

@RKalland Rule #1

[Mike McKeever @mikemck401]

@sarahccaldwell @SorryDontClaire I get it I moved from 2 bookshelves to this I got no shot of filling these.