ICYMI: check out this article in the @ValleyJournal about Montana Marinara sauce. Good for local farmers, good for school kids, and made right here at MMFEC.
https://t.co/NAjJTwSg5Q
MMFEC’s cherry pitter can process 300 pounds of #cherries an hour! Great crop this year. We worked with 9 orchards to process 35,000 pounds of cherries, a 45% increase over last year.
https://t.co/OomGmPUCxl
Did you know that the Mission Mountain Food Enterprise Center is Montana’s only shared use food processing facility? Find out more about how we can help your food or ag business.
https://t.co/9tLSvBMFHX
Find out about bringing broadband internet to rural Montana through the Lake County Internet Coop. Check it out and subscribe to our channel so you don’t miss our new videos.
https://t.co/1WsjIBU9LO
Wendi Arnold of Flathead Lake Cheese talks about selling cheese during a pandemic: farmers markets, online sales, and their famous walk-up window @CheesemeMT https://t.co/H8DBQC5POf
Brenna Fulks talks about moving to Polson during a pandemic, community development projects, eco-tourism and agri-tourism. Check it out and subscribe to our YouTube channel https://t.co/00uC3Sdj3e
MSU Extension is offering a Master of Remote Work Certification Course that teaches the skills needed to transition to #workfromhome#wfh#remotework https://t.co/3n8obEG3NB
We have a great career opportunity for a program manager to help develop a stronger, more sustainable food and agriculture economy in western Montana https://t.co/SPoR53X6bn
Did you know you could lose your website? Find out how to protect your domain and online properties in this free workshop May 26. https://t.co/PrCgvlZPTU