Moyo

Moyo is a website providing tools for prayerful, justice-orientated action, so that faith & justice are understood as integrative to spiritual life. #moyoliving

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Master Gardener Dane Anthony sheds light on what daffodils can teach us about patience: https://t.co/FA3myQ41jx

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Dane Anthony explores what it means to listen to the needs of those around us rather than imposing our own wants: https://t.co/aqMMF1hzND

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Master Gardener Dane Anthony shares spiritual insights from his ongoing relationship with a fig bush: https://t.co/fJmWqjBaEb

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Dane Anthony speaks about the importance of #humility and the #ImagoDei in each member of #creation. https://t.co/rh0dyaDXdg

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Tallu Quinn, Executive Director of the @nashfoodproject, shares some ways the public can get involved this year: https://t.co/SyACNEoyLf

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Kelsey Miller, Program Coordinator for @societystandrew in Tennessee, talks about her experience with potato drops: https://t.co/5zvBZvDpHK

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Tallu Quinn of the @nashfoodproject emphasizes the importance of blurring the lines between giving and receiving: https://t.co/cUadBJ5G3o

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Tallu Quinn of the @nashfoodproject tells the story of a volunteer who experienced healing through his work: https://t.co/YE8Yzor5Rb

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Jeannie Hunter, Tennessee Regional Director for @societystandrew, gives us a crash course in #foodwaste: https://t.co/aPKMkRWSae
#endhunger

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Amy Dodson-Watts, Executive Director of Nashville's @luke1412nash, discusses what it means to have an open table. https://t.co/1MY6oTT3S1

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Tallu Quinn from @nashfoodproject discusses the dissipating awareness of the #common story and the common #good. https://t.co/Q0RDdqHB3p

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Tallu Quinn of the @nashfoodproject discusses how #hunger and isolation reinforce each other & #health as belonging: https://t.co/uroG0zHYQ5

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Check out some sneak peeks from interviews (@nashfoodproject) for our upcoming topic, #Creation & #Sustainability! https://t.co/xok6DO8uUm

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See the connection between misleading sell-by dates and food waste: https://t.co/yKqHjgAlMw #food #justice #creation #sustainability

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Amy Dodson-Watts of @Luke1412Nash discusses the importance of knowing what is ours to do and what is not ours to do in social justice work.

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Learn about the massive problem of food waste in the United States: https://t.co/FvkT5O0Y8E #food #justice #creation #sustainability

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An article about the unpredictable, finicky nature of American food trends: https://t.co/4y1TvNNMuk #food #justice #creation #sustainability

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U.S. #food culture is dizzyingly complicated. These maps illustrate trends to help us understand: https://t.co/EEhgxNmNT2 #creation #justice

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"The...superficiality of food fashions & trends touches on something deep: our ability to choose who we want to be:" https://t.co/m8szwjufX7

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A chef explores the spiritual dimensions of #food in dialogue with the extraordinary movie "Babette's Feast:" https://t.co/3FjsFjgnJN