An essential destination for California cuisine, cocktails, wine and art. Est 1979.
🌿Join us for Dinner in our Garden!
🍸All Night Happy Hour M-Sat 5:30-10pm!
Chas, Michael’s co-owner and director, with Larry Kandarian bean and grain master of kandarianorganicfarms at the @smfms!
Michael’s has been serving California cuisine that highlights locally grown ingredients for… https://t.co/jfMrGLKx6d
Grilled quail - olive salsa - rosemary - honey cava glaze
We will be serving this delicious Grilled Quail at lamag 14th annual The Food Event on October 13th at Saddlerock Ranch in Malibu. Link in bio! @ Michael's… https://t.co/ITZ1eTiYGH
Scallop Crudo - Nardello Soffritto - Chive Flowers -Tomato Water
Our scallops are sent overnight from Japan by ussakasyu Munak Ranch ‘celebrity tomatoes’ are seasoned with shiro shoyu, and the flora_bella_farm… https://t.co/0xfCJvqV6f
Last night, Michael's returned to @ChefsOnTheBeach to serve Grilled Quail with Lavender Honey Glaze and Malibu Vineyard Pinot Noir! @ An Evening on the Beach https://t.co/b9l2giNsF5
Excited to announce that Chef bjbornemann new menu will appear at Michael's starting next week! Make a reservation by clicking “Reserve Now” in our bio or calling us at 310-451-0843! @ Michael's Santa Monica https://t.co/irfm2o6iqW
Michael's is excited to welcome our new Executive Chef, Brian Bornemann! "One of the most competent, creative, and confident chefs in Los Angeles...The plan is for Bornemann to unveil his menu at Michael’s in… https://t.co/JSPLhwjclS
The Gallery at Michael’s will host an Artist Roundtable Discussion organized by artist Kim McCarty and art critic Hunter Drohojowska-Philp on Wednesday, August 28th at 7:00 PM.
The best way to start All Night Happy Hour is to get here early and grab a $1.79 cocktail! This week's cocktail is is the Rise and Shine, made with orange, grapefruit and @Purus_Vodka 🥂 Available daily 5:30-6pm!
We think we're pretty awesome, don't you? If you agree, share it on social media using #DineSaMo for a chance to win a $500 gift certificate! Contest details at https://t.co/sx79sG8T1Y
What better way to end your dinner than by checking out The Gallery @ Michael's upstairs? 40 Years of Art at Michael's is on display throughout Labor Day, featuring artists who have been a part of Michael's for the past 40 years! Curated by Kim McCarty.
Tomorrow is the last day of @dinela...which means last chance for a 3 course meal for $59/person! Book your last minute reservations for a fun night with friends or a romantic date night🥂https://t.co/obzESDb6yt
Satisfy your sweet tooth with one of our new desserts! Try our new buttermilk panna cotta, milk chocolate custard, salted chocolate chip or milk chocolate peanut butter cookies! A tasty treat after a delicious dinner🤤