Tonights Dram
Clyde Mays Straight Bourbon Whiskey
46 ABV Batch 079
What can I say, every now and again I like to pick up a kitschy bottle. Clyde Mays is better know for their Alabama style whiskeys - made Kentucky… https://t.co/E3EIilkn0Z
Pan Seared Black Sea bass
With Shallot Sauce
Our North Eastern Grouper (yes its a Grouper) is highly sought for its great fight and delicate flavor. One of my favorite fish to catch and eat.
This is a simple… https://t.co/dDE4j1LLNb
No Waste Wednesday
Striped Bass Roe
Pasta con Bottarga
High lights from my upcoming video with the @bpca_ny keep ypur eyes out for the complete striped bass nose to tail eating
#mariocooks#sottovocecookbook… https://t.co/Kvzj669vR4
Crispy Sous Vide Pork Belly
Over Sauteed Napa Cabbage
This is a simply recipe that takes time a patience. The skin on pork belly is rubbed with five spice and brown sugar. Vacuum sealed then sous vide for 16hrs at… https://t.co/FdrXGUWQ2B
Catch and Cook
Cocktail Blues
Summer fun on the beach includes getting these voracious juvenile Blue fish to hit anything that you drag through the surf.
Easy to catch, these medium sized blue fish are as good a… https://t.co/PwY7JvsxtN
No Waste Wednesday
Striped Bass Cakes
I partnered with @bpca_ny for their Chef Talks series. I did a complete striped bass take down. Utilizing 95% of the fish for a nose to tail no waste video. Keep your eyes out… https://t.co/x9taVRbXTy
Trash Fish Tuesday
Do Steamer fall into this category? Im not sure. Many people dont eat them and many dont know how. Steamer or soft shelled clams (they are just called clams in MA quohog the trrm for hard shelled… https://t.co/NJng8LAtGx
Meaty Monday
BBQ
Beef Ribs
Pork Spare Ribs
Grilled Chicken
Tangy Cole Slaw
porkmafia is making me lazy. I used to make up my own rubs, but now that I found their line up, I have the perfect rub to match my mood.… https://t.co/NODR9tC3ym
Grilled Fresh Calamari
The octopuses smaller and more mobile cousin, calamari is cooked in the same ways - grilled, in sauce, fried or boiled for seafood salads.
For grilling, the best are fresh, whole squid.… https://t.co/6r5zhptbK6
Tonight's Dram
Balvenie Port Wood 21yo
And Cuban Cigars with my boy on his birthday.
Me: what do you want to do for your birthday?
mikedibiase : talk, drink whiskey and smoke cigars with you.
Done.
#family#love… https://t.co/cReo7clmrv
Got Ribs?
Slow smoked ribs. The 3-2-1 method of cooing ribs brings out the best. 3hrs of low and slow smoke, 2 hrs in the crunch bathing in your marinade, then 1 hour back on the smoker to tight the sauce and ribs.… https://t.co/iCyvbcCLrk
Banana Leaf Fluke (Flounder)
This was taught to me by kimberly.llee years ago at a @brooklynfishing event. Its a great way to prepare this flat fish
Recipe
Banana Leaf
1 large fluke - scaled, gilled and gutted
2… https://t.co/7EDnT9Gp5Q