Nat’l Eat Local Day, Sept. 22-created by Sarah Stegner and Cindy Kurman to increase the flow of local sustainable food to restaurant tables across the country
Packed with essential nutrients, beets are a great source of fiber, folate (vitamin B9), manganese, potassium, iron, and vitamin C. We love these beauties. How do you prefer yours?
PLEASE repost & hashtag #nationaleatlocalday September 22
For @SarahStegner, a strong local connection has been key through the years and particularly in recent months. Listen to the full episode of "Menu Feed" here or wherever you get your podcasts: https://t.co/UigWxaFln3 #foodservice#eatlocal#covid19
It might be Labor Day weekend, but let’s all remember that we're still in the middle of a pandemic. Wear a mask, practice social distancing, and follow the experts. It’ll save lives.