Really happy to have our first vintage featured in Le Point magazine following a #negrette tasting in AOP Fronton.
I just need the labels to be delivered so you know it's Domaine Bois de Devès in the bottle!
https://t.co/m9DdSJfBdl
@bottleofgrapes Thanks for that. I was considering doing it myself. I may wait and get them done by the professionals as well as replacing the doors.
Thanks again.
I wonder if any knows of the best way to repair the flaked interior of a concrete wine tank?
Maybe @bottleofgrapes has some expert knowledge as recommended by @Tony_Milanowski
What a guy! Frédéric from #leroc in #fronton found this old chassis out back under some brambles, attached some pallets and I've got myself a harvest trailer.
#harvest2020 begins on Thursday @chateaudeves
I have just read that the following year's bunch count could be negatively affected when spraying 3 weeks before flowering which is the best time to apply #Progibb
https://t.co/VJKrNZ0oDy
Nice selection. I have that Hendrix 'radio one, you're the only one, for me' on picture disc. I think it has Gloria on the B side. The groovy grass man's comin'.
A sort video (in french) about the small appelection of #Fronton which is proud to make its wines from the ancient grape variety #negrette#licorice#violets#savoury#wine
https://t.co/smQDI6K3V1
I was involved in making 300hL of organic co-op sauvignon blanc 'sans sulphite' in 2019 in Touraine. Machine harvested as many good sauvignons are. No yeast innoculation etc. A reasonable volume like that aides the difficulties of natural winemaking.
@thejosequintana@jamiegoode Surely if you sell at higher prices to international markets you are working with the mainstream not against it. Vin en vrac or vino sfuso from a cooperative strikes me as more authentic version of counter culture to mainstream captilism
Staying at home with my 17,000 babies, trying to get them under control🙄 well there's just no stopping nature, they're off to a flying start! 😁 #organicwines#Bordeaux#whitewines#farming