Nicole Vedder

Eat, Drink and Be Merry

[Nicole Vedder @nicved]

Just posted a photo https://t.co/RiLTmPiDQD

[Nicole Vedder @nicved]

Just posted a photo https://t.co/hLVh8Qoxxe

[Nicole Vedder @nicved]

Just posted a photo https://t.co/ntpiRE2dwU

[Nicole Vedder @nicved]

Just posted a photo https://t.co/VMNttJOAQt

[Nicole Vedder @nicved]

So happy to catch up with our old Oregon friends visiting from Ca. I can see us being friend when we are old… where ever we are.

#dinner #friends https://t.co/pwg1sFrqI6

[Nicole Vedder @nicved]

I wish we had this in West Linn, but it’s just a bridge away.

#Oregoncity #mainstreet #afterdinnerdrinks https://t.co/975ejjk9k6

[Nicole Vedder @nicved]

Just posted a photo https://t.co/tCItIJIKrw

[Nicole Vedder @nicved]

Crispy tofu and veggies gimbap (김밥).
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#koreanfood #veggieroll
#laver #tofu #spinach #carrot #daikon #lunch https://t.co/Avz1FdrLo6

[Nicole Vedder @nicved]

Just posted a photo https://t.co/PHBFITNnMn

[Nicole Vedder @nicved]

@ThisIsRobThomas 👏👏👏👏

[Nicole Vedder @nicved]

@drmarkhyman How long do you have to wait to reap the benefits? TY

[Nicole Vedder @nicved]

@davidchang It’s all about the plating...

[Nicole Vedder @nicved]

@priyakrishna Discontinuing my sub right away @bonappetit and unfollowing all their content. Everyone should do the same so real change can happen! Good luck @priyakrishna!

[Nicole Vedder @nicved]

Real food #vegan and #glutenfree options
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#eatvegetables #veganshakes @ Active Culture Bend https://t.co/hdDJYf1X3M

[Nicole Vedder @nicved]

#soup and #salad for #lunch
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#broccolisalad #honeycashewcream #vegandressing #beansandgreens #soup #garlicsourdoughcroutons https://t.co/gGd5qEMYxI

[Nicole Vedder @nicved]

Can’t wait to get back home to start a new project evanfunke #tagliere #mattarello #handmadepasta
#americansfoglinocookbook https://t.co/5qXXyGdWlD

[Nicole Vedder @nicved]

Mushroom and kale on sourdough toast with cashew cream.
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Thank you @JamesRestNYC for the inspo.
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#plantbased #eatplants #notavocadotoast https://t.co/PTTW0xCk8n

[Nicole Vedder @nicved]

It’s become part of my routine... mix dough in the morning, bulk fermentation on the counter during the day, form and shape, final rise in the fridge, bake next morning. Sometimes this routine is adjusted depending… https://t.co/hG1LVwM5d7

[Nicole Vedder @nicved]

The perfect spot for bulk fermentation... better than a proofing oven 😂

#sourdoughbread https://t.co/Z8m37ti3Pt

[Nicole Vedder @nicved]

Lunch
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#pastasalad #summerfood #plantbased #eatvegetables https://t.co/a1KknaVr8X