@GeorgeDunham I called it as soon as they Cowboys played scared and gave them the ball back... I don't even care anymore thanks to the evil emperor up in the owners suite.
@PancakesRevenge@Mrgunsngear I didn't say they can't, and as I've already said today I prefer the European way of tips are extra and nice to have. I'm simply saying if you want it changed, Congress needs to act (LOL) as this is their problem. Until that happens, TIP.
@capitalist_52@Mrgunsngear Assuming your location is correct, at random I chose BJ's Brewery Korean Chic Sand at $18.99, my location the same thing is $16.49. That money comes from the consumer, the business passes the cost to the consumer.
@PancakesRevenge@Mrgunsngear Correct! Now tell me about supply and demand and the margins of a restaurant. Go research how many restaurants live longer than 2 years, in THAT economic model and then justify spending 5x or more per server. No one will eat there.
@BakedEyeHam@Mrgunsngear So let me ask you this... let's say you order a $10 meal and tip $2 cash on which goes directly to the server. That server can "claim" you only tipped them $.25, thus reducing the tax burden. Or would you rather them make the same money but be taxed higher on it, the company too?
@beamerboyjared@Mrgunsngear I actually prefer the European way where it's not expected and they are paid a full wage, but until Congress changes that this is where we are.
@BakedEyeHam@Mrgunsngear correct, the employers are able to pay them more, but then the food costs go way up, which means patrons go somewhere else. If your restaurant has a no tipping policy then the patrons can choose that. That might cost the employee more though.
@BakedEyeHam@Mrgunsngear Maybe get mad at your elected officials in Congress. They are the ones who set the minimum wage for tipped workers. Also, it can be beneficial for the worker who could earn more with less tax burden, as well as the employer who would have to pay less in taxes.