Agnes H

I eat, I blog, I like the word spork.

[Agnes H @offthespork]

With a needy toddler and not so needy but still little baby, I don't get much cooking or baking done now. But today I managed to make cheese and Vegemite scrolls for lunch with a friend and they were awesome. Hooray! https://t.co/4QEexMPgCb

[Agnes H @offthespork]

Double chicken lunch for a friend's visit today: soy sauce chicken + poached chicken + veg 🐔🐔🥒🥗 https://t.co/09QgDLTglI

[Agnes H @offthespork]

Buttermilk waffles ✌️ I normally make Belgian waffles but wanted to use up buttermilk I had in the fridge. These weren't as fluffy as Belgian ones but they were still pretty good (and they were easier to make). https://t.co/aGg9JTb2UO

[Agnes H @offthespork]

Roasted pork belly for dinner tonight. Minimal effort and perfect crackling - happy days 🤞🤞 We had it with (store bought) steamed buns and it was the best. https://t.co/8GgrldoEFA

[Agnes H @offthespork]

Corn fritters & a milkshake: ingredients for a top Friday 👍 @milkingstation https://t.co/40zCvv0Me6

[Agnes H @offthespork]

Scones: basically just a vessel for jam and cream 🤷 https://t.co/rQjnVW01ax

[Agnes H @offthespork]

Pikelet craving ✅✅✅ https://t.co/1A8X8sX0vi

[Agnes H @offthespork]

Saturday cooking: steak and mushroom pies. Spent today at home because babyspork is a bit sick (although fortunately in good spirits) so had time to make these pies for dinner. So good (toot toot). https://t.co/Al3i4hdtL1

[Agnes H @offthespork]

Tonight's soup: broccoli and blue cheese 👍 Wasn't sure if babyspork was going to eat it - don't know why I doubted him when he likes broccoli - but he ate his whole bowl (minus the blue cheese) despite feeling unwell (damn childcare argh) https://t.co/TE7x1jm9aZ

[Agnes H @offthespork]

Uggggh hanging out for summer already. Anyway, here's soup and homemade bread rolls. https://t.co/PRiPqzyhFt

[Agnes H @offthespork]

Bread roll baking on a rainy day. These buttermilk bread rolls are so soft and fluffy 🍞 https://t.co/qYNPs17zc6

[Agnes H @offthespork]

Thanks past me for cooking extra and putting leftovers in the freezer 👍 Freezer eggplant lasagne made for an easy dinner tonight. https://t.co/EdCx5gFC9w

[Agnes H @offthespork]

Oven baked chicken and rice for dinner tonight. I added the leftover cooking liquid from my pork carnitas (plus onion, garlic and celery) to the rice so it was really flavoursome 👍
The chicken could've browned for a bit longer in the oven but I neede… https://t.co/YyLdxEjZCH

[Agnes H @offthespork]

The joy that is a perfect 🥑 https://t.co/womrlCzNZf

[Agnes H @offthespork]

Banging my own drum but everything I made for #kitchenwarming2 taco party was GREAT. https://t.co/PtSBssMwDR

[Agnes H @offthespork]

Fish and tomato soup was on the menu tonight (I actually write up a menu each week that I generally stick to) and it was good although I may have overcooked the fish a tad 🐟🍅 https://t.co/kaDFNLuK4L

[Agnes H @offthespork]

Brrrrrrr ❄️ Warmed up tonight with mushroom soup and homemade bread rolls 🍄🍞 Will definitely be eating lots of soup this winter but I need some inspiration. Hit me with your fave soup ideas! Bonus if they're relatively easy to make. ✌️ https://t.co/Ij4RjYUS6P

[Agnes H @offthespork]

Tonight's dinner: eggplant lasagne. Was good but it could've been baked for a bit longer to get really melty https://t.co/MZkpcYSfFu

[Agnes H @offthespork]

"Breakfast" cupcakes 🥞 (cinnamon and vanilla cupcakes with maple syrup frosting) for my suburb's Biggest Morning Tea fundraiser tomorrow. It's been far too long since I piped buttercream 😕 https://t.co/bgR6Q8MR7P

[Agnes H @offthespork]

Some days all you want is spam and instant noodles 🤷 https://t.co/7HamQNv8oi