Massive repair is underway and we are looking forward to a freshly remodeled space! We can't wait to get back to serving our awesome customers and rolling out our new menu items! Check out this TOB burger...
It's a beautiful Monday morning and we are wishing we were able to serve you one of our special, hand-formed pastries. Fingers crossed we will be open soon! Until then...
Spring is in the air! And Spring always brings rebirth! Stay tuned as we work on what will be "Springing" forth from our space as we continue our re-building process...
Things are moving along in our space. We are looking forward to re-opening and seeing all of our friends again! We miss our customers and our work family. Here is another preview of things to come... Stay Tuned!
Another week of repairs... We are dreaming BIG of what the brand new space will hold! Get ready for bigger and better. In the meantime... drool over our new TOB burger! It will be on the NEW menu!
While we are closed we are going to continue to work on our new menu items! Check out this gorgeous vegan skillet made with plant based chorizo and served with our homemade salsa verde!
The work is happening! Crazy how much damage water can cause. We are temporarily closed while repairs and restoration are being made. Stay tuned for re-opening plans!
Keeping your mouths watering... Here are some of our new menu items just ready and waiting for our re-opening! Vegan? Got ya covered. Meat-eater? Got you a burger. Like it spicy? Our new salsa verde adds a perfect touch of heat!
We don't have a conclusive update yet on our re-opening plans. We will let everyone know when we can! We will be back...just not sure when. Meanwhile, enjoy pics of the new menu that's in the works... This is the brisket breakfast burrito
New Menu Alert! Coming next week... Our House-smoked turkey sandwich! This turkey breast is smoked up tender and delicious, paired with homemade jalapeno bread, provolone, sun-dried tomato aioli and arugula and served up toasted from our panini press!
New Menu Item Alert! Coming NEXT WEEK! We have revamped our popular chicken pesto melt by putting it on our new, homemade, garlic -rosemary focaccia, adding freshly sliced tomato and baby spinach, and pairing it with our pesto aioli and melted mozzarella
Take this second chance to celebrate your Valentine! Get tickets for our rescheduled Chef Dinner. We have a couple of spots open. Valentine's Day can happen ANY day of the week! Even February 19th! https://t.co/qcjXRDHp3A
New Menu Item Alert! Back by popular demand. Our house brined and fried chicken breasts, homemade biscuit, maple bacon butter and 2 scrambled eggs! Coming next week!
Y'all. Stayed tuned...we are playing opening by ear. Here's hoping this crazy weather will settle down today. Currently closed for the traveling safety of our staff and guests. Hang in there. See you soon!
Valentine Take 2! Don't miss a second chance to celebrate your Valentine. We have a couple of spots available for our second chance Chef Dinner! Get your tickets today! https://t.co/i5leg8pPM5
Will you be my Valentine...again? We rescheduled our Valentine's Chef Dinner to THIS Friday night! We have a few spots that have opened up if you want a re-do! Get your tickets today! https://t.co/9RO3s1DiUD
Closed again today for safety and conservation concerns. Stick close to those you love and hang in there. We look forward to being together again soon.