Open Kitchen

Learn To Cook With AI. Open Kitchen is an online course to teach you to cook without recipes, reduce food waste & unlock your inner chef.

[Open Kitchen @openkitchencook]

Crumbled BBQ Chips add instant Smokey crunch. You got this. No recipe needed!

[Open Kitchen @openkitchencook]

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[Open Kitchen @openkitchencook]

Soup is where odds and ends become friends. You don’t need a recipe. You got this.

[Open Kitchen @openkitchencook]

Chilli is a wonderful garbage pail you can add stuff you want to get rid of to.

[Open Kitchen @openkitchencook]

Set it and forget it. When it comes to temperature control while cooking, here is the one setting I would recommend beginner / amateur cooks leave it on if I could only pick one!

[Open Kitchen @openkitchencook]

Don’t throw out that rotisserie chicken!

[Open Kitchen @openkitchencook]

F*cked up and added too much salt? Happens to everyone… we got quick fixes!

[Open Kitchen @openkitchencook]

Cooking is very weather dependent. A soup on a drizzly day can nourish, a cold tomato salad in summer refreshes. Different dishes taste better BECAUSE of the weather.

[Open Kitchen @openkitchencook]

Figuring out why you want to cook will help motivate you. Health, wealth and relationships are all good reasons.

[Open Kitchen @openkitchencook]

You don’t have to look like prime Arnold if you know how to cook. Anyone can learn.

[Open Kitchen @openkitchencook]

One of the world’s great kitchen tools…

[Open Kitchen @openkitchencook]

Quick Bean Soup

[Open Kitchen @openkitchencook]

Play the long game… #learntocook

[Open Kitchen @openkitchencook]

Store Summer Tomatoes For Winter…

[Open Kitchen @openkitchencook]

If you use a tea bag once or twice you’d be surprised how much flavor is left in there. The “second steep” is nice to chill down in the fridge during summer too.

[Open Kitchen @openkitchencook]

Buy lettuce at Farmer’s Markets.

[Open Kitchen @openkitchencook]

A sun-dried tomato out of the jar on top of takeout pizza adds big umami and tomato explosion. Olive oil packed is best, give it a go.

[Open Kitchen @openkitchencook]

Our go-to hunting follow wildgamecook making venison patties with a touch of @baconupbacongrease from his Mantry - go check out his feed for the incoming recipe!

[Open Kitchen @openkitchencook]

Even a small herb box on the window sill will supply a lot of fresh herbs for your cooking. A game changer for any dish.

[Open Kitchen @openkitchencook]

You can make fried green tomatoes without a recipe and here’s how to layer the flavors. Shout out cured ham for a little umami. #learntocook