Oxford Cheese Co

Proudly serving great British and Continental cheese for almost 30 years

Open Monday to Saturday from 08:30 to 17:00

[Oxford Cheese Co @OxCheeseCo]

#cheeseoftheday rich and savoury this Reserve Morbier from Marcel Petite has the traditional line of ash through the middle.

[Oxford Cheese Co @OxCheeseCo]

#cheeseoftheday It's back! Rich creamy centered #burrata as featured by @ottolenghi brill with #bloodoranges

[Oxford Cheese Co @OxCheeseCo]

#cheeseoftheday lovely and ripe the Point L'Eveque are great for eating this week. Go on, treat yourself 🧀��👍

[Oxford Cheese Co @OxCheeseCo]

#Cheeseoftheday genuinely Monastic produced washed-rind cow's milk from just south of Dijon just lovely

[Oxford Cheese Co @OxCheeseCo]

#cheeseoftheday quite new to us but really lovely the Sharpham Rustic from @SharphamCheese perfect for a light lunch 🧀

[Oxford Cheese Co @OxCheeseCo]

#cheeseoftheday rich pungent honey mead washed rind cow milk Oxford Isis 🧀

[Oxford Cheese Co @OxCheeseCo]

#cheeseoftheday new Inverloch #scottish goats cheese from mull of kintyre perfect for #BurnsNight 🧀

[Oxford Cheese Co @OxCheeseCo]

Get ready for #BurnsNight with some great #Scottishcheese we have Loch Arthur and Isle of Mull cheddar, Caboc, Strathdon Blue & Blue Murder🧀

[Oxford Cheese Co @OxCheeseCo]

#cheeseoftheday something lovely blue and a little unusual, a creamy blue goat from France. A nice change from the norm

[Oxford Cheese Co @OxCheeseCo]

#cheeseoftheday rich and creamy yet mellow blue from Bavaria the Chiriboga is our pick for #CheeseLoversDay

[Oxford Cheese Co @OxCheeseCo]

#cheeseoftheday fantastic washed cow's milk from Switzerland thanks to @JumiCheese rich and full of flavour

[Oxford Cheese Co @OxCheeseCo]

A little something soft and gooey for lunch to brighten a drizzly day? Go on treat yourself it's only 343 days to Christmas! #cheeseoftheday

[Oxford Cheese Co @OxCheeseCo]

#cheeseoftheday might have tweeted this recently but it's tasting really good today so what the hell!

[Oxford Cheese Co @OxCheeseCo]

#cheeseoftheday Moelleux du Revard, rich semi-soft and savoury fantastic cow's milk from the Savoie

[Oxford Cheese Co @OxCheeseCo]

Planning on #CavalierAle from @TwoCocksBrewery with pirri pirri style chicken tonight... Should be great post work treat

[Oxford Cheese Co @OxCheeseCo]

#cheeseoftheday Sussex Blue a new mellow creamy blue from the fine folk @Alsopandwalker that's new to us for the New Year

[Oxford Cheese Co @OxCheeseCo]

#cheeseoftheday creamy Lord London from @Alsopandwalker rich and buttery treat from Sussex mmmm!

[Oxford Cheese Co @OxCheeseCo]

#cheeseoftheday Bleu de Chevre just a little different and really rather lovely

[Oxford Cheese Co @OxCheeseCo]

Bring in the new year with something warming and boozy. Cados is a calvados soaked camembert from Normandy #CheeseoftheDay

[Oxford Cheese Co @OxCheeseCo]

@suetreble sorry missed this tweet as we were manically busy all that week. Hope you got your cheeses.