Reinhart Springfield

We help our customers run a vibrant restaurant business by managing food costs, improving operations, attracting more patrons. #eatlocal #ozarkdining

[Reinhart Springfield @ozarkdining]

Pappy's Homestyle Cooking GRAND Opening DAY is TOMORROW - Friday 8/17! Get some #homestylecooking @pappyshomecooking! #ReinhartFoodservice #Foodie

[Reinhart Springfield @ozarkdining]

Pork #Carnitas Verde Recipe straight from the latest Dish Recipe - Hispanic Edition! Ready to use for your favorite #mexicanrecipe #ReinhartFoodservice #SpringfieldFoodie https://t.co/trQ9UOhMYU…/pork-carnitas-verde

[Reinhart Springfield @ozarkdining]

What's your flavor of #wings? We at #ReinhartFoodservice can't decide! #Buffalosauce, #Barbeque, #Teriyaki or #SweetnSour?
https://t.co/zWaw5MaS40

[Reinhart Springfield @ozarkdining]

Dining Out in the Ozarks #Contest Sponsored by #Reinhartfoodservice in partnership with @ky3! Enter to #WIN! A lucky winner will be drawn daily! https://t.co/GWo5jbT7GR

[Reinhart Springfield @ozarkdining]

@Reinhart_Corp @ecronert @ButchAndBabes Definitely some interesting and unique food choices! Wouldn't expect that combo of ingredients either, but willing to try! #GFACchat #foodie

[Reinhart Springfield @ozarkdining]

@VermontFood @Reinhart_Corp @WindJammer I'm intrigued by the name! What is @windjammer known for? What is their specialty? #GFAC #Vermont #Burlington

[Reinhart Springfield @ozarkdining]

This shrimp salad-stuffed avocado is a summer favorite packed with
harmonious flavors and contrasting textures. @Markon_Produce #NationalAvocadoDay #ReinhartFoodservice
https://t.co/c2IKbxydEM

[Reinhart Springfield @ozarkdining]

There's nothing like a decadent slice of #cheesecake, topped with your favorite berries......How do YOU do cheesecake?
#NationalCheesecakeDay #nomnom #dessert

[Reinhart Springfield @ozarkdining]

We're making #DiningOut in the #Ozarks easy! Enter to #win a gift card from one of @ReinhartSFD partners! Winners will be drawn @ky3 daily through the month of August! https://t.co/GWo5jbT7GR

[Reinhart Springfield @ozarkdining]

Combine two unique fruit flavors for
this intensely sweet passion fruit #mangosteen #sorbet by @Markon_Produce #rfsdelivers
https://t.co/hZW6McK3vU

[Reinhart Springfield @ozarkdining]

Serve up some refreshing southern charm with these Sweet Peach Iced Tea Popsicles made with Trescerro Sweet Iced Tea and fresh peach slices! #tea #icedtea #summer #diypopsicles #trescerro #refreshing

[Reinhart Springfield @ozarkdining]

Customize your burgers by starting them off right w/ Prairie Creek's Hamburger Patties - 100% USDA Choice Black Angus beef, you tailored toppings only add to the sweet…or savory bite. #reinhartfoodservice #foodie #tasty #burger #cheeseburger #prairiecreek #baconburger #bacon

[Reinhart Springfield @ozarkdining]

Lighten up your menu for summer! Made with #HiddenBay Mahi,
fresh veggies and tzatziki sauce, these Mahi Greek Tacos are fresh, flavorful
and healthy. #seafood #healthy #reinhartsfd #rfsdelivers #summer

[Reinhart Foodservice @Reinhart_Corp]

Just a so-so web presence? Connect with customers and get your #menu noticed on the web with @OpenMenu. Do it TODAY! https://t.co/x5h5irfH4g

[Reinhart Springfield @ozarkdining]

Q: Is a hot dog a sandwich? Our chefs can't agree…
https://t.co/1YoWUtDV5z
#tasty #nomnom #reinhartfoodservice #cheftalk

[Reinhart Springfield @ozarkdining]

If breakfast is the most important
meal of the day, then it better be egg-cellent. Like this recipe from
@Markon_Produce
https://t.co/dXMou2YblM

[Reinhart Springfield @ozarkdining]

Add sliced ball tip to your favorite recipes for a robust, beefy flavor! Create these Philly Cheese Steak Cups for a creative, delicious appetizer everyone will be dying to try. #favoriterecipies #appetizers

[Reinhart Springfield @ozarkdining]

It’s #NationalSafetyMonth and we’re highlighting
the importance of food safety with @Markon_Produce https://t.co/ZSN78x5Qag

[Reinhart Springfield @ozarkdining]

PAIRING PRODUCE W/WINE & CRAFT BEER
Think spicy mango guacamole w/a Mexican dark lager or a dry Riesling w/prosciutto & melon. More info in @Reinhart_Corp latest issue of Restaurant Inc.
https://t.co/UtoYlcAPAZ…/…/this-juice-is-anything-but-green?