“I love how accessible great food is becoming. Although I don’t want ‘fine dining’ to die, I’m very grateful you don’t have to wear a suit to enjoy it...” Scott Evans, @PagoSLC#WE100BestRestos https://t.co/dWbaZAXHnS
Cool to see @PagoSLC named top restaurant in Salt Lake City by @SLmag. They've always done well to include ingredients from #Utah#farmers & #ranchers. More & more see the great food grown & raised here https://t.co/dh5WI0IoJh #utahfarmlife