Have you tried crab mulligatawny?
This invigorating soup is an Indian dish with a gently-spiced fusion of flavours, influenced by the British palette.
Who is feeling hungry?
📷 @peachytales#food#mauritius#mauritiusnow#travel
Have you tried dholl puri? Flaky, soft and warm, this is a street food staple in Mauritius. Load it up with curry and be prepared to get deliciously messy. https://t.co/iWKcWSX3KY #mauritius#ttot#food 📸 @peachytales on Instagram
Sundays breakfast tradition checked! Salad Sardines for the brave hearts on a crusty baguette. A good cuppa of Bois Chéri tea. I'm the happiest and ready to rock the week #mauritianfood#Mauritius ❤️ @SeeMauritius@mon_ilemaurice
Midweek supper befitting tonight’s weather and current affairs. Guinea fowl, Andouille sausage with mustard, thyme and crème fraîche. Serrano ham, shallots and broad beans from a bit of a fridge and freezer forage. Big bread. #Midweek#Therapy#Supper